What is delicious in Yancheng, Changzhou? Yancheng, Changzhou has a long history, beautiful scenery, and many delicious foods, attracting countless tourists to come and taste it.

Among them, crab roe buns, strawberries, and stinky tofu are the most famous.

The crab roe buns use fresh Xuzhou hairy crab meat and are steamed with unique salted egg yolk, giving it a delicate taste and overflowing aroma.

Strawberries are a specialty of Yancheng, Changzhou. Due to the particularly suitable climate conditions, fast growth rate and high quality, they have won the favor of the market.

Stinky tofu is a local delicacy in Yancheng, Changzhou. It is made from high-quality soybeans after fermentation and mixed with various ingredients. It is deeply loved by local residents and tourists.

In addition, there are many other delicacies in Yancheng, Changzhou, such as Xuyi glutinous rice duck, which is to clean the blood from the duck's belly, then wrap fresh glutinous rice and seasonings into it, and steam until it is delicious; and Yancheng shrimp fried fish

, roasted mutton soup, meal chicken, sesame oil peanut sauce and so on.

In short, the food in Yancheng, Changzhou is rich and diverse, and many of them are famous far and wide.

Tourists may wish to better experience the charm of this historic city while tasting delicious food.