1. Cuisine in the capital and municipalities directly under the Central Government (Beijing, Tianjin, Shanghai, Chongqing)
Beijing: roast duck, old Beijing Zhajiang Noodles, Aiwowo, wallet fire, donkey rolling, pea yellow, bean juice, fried liver, fried belly, stewed fire, steamed dumplings, sesame tofu, fried bumps, fried dough sticks. In addition, there are Tianjin dried cakes, pancake fruits, small fish with sticky cakes, fruit-in-the-palm pieces, fruit-in-the-wood cudgels, dumplings stuffed with fresh fruits, steamed dumplings with Enfade, Maji tea soup, etc.
Shanghai: Nanxiang steamed buns, pigeon egg dumplings, mashed sand balls, fried pork ribs rice cakes, crab shell yellow, phoenix tail steamed dumplings, and fried dumplings. Shrimp wonton, fruit-stuffed wine garden, oil chopping block, fried stinky tofu, baked hawthorn, kai yang scallion oil noodles, jujube paste shortcake, shredded radish shortcake, white sugar lotus root porridge, beef tendon louver soup, osmanthus red bean soup, three-silk eyebrow hair crisp, spiced tea eggs, glutinous rice balls, five-diced buns, eight-treasure rice, and oil candied fruit. Xiangshan Honey Cake, Mayuan, Jiuyuan Steamed Bun, Iron Cake, Dandan Noodles, Cold Noodles with Shredded Chicken, Wonton Hand, Chicken Juice Pot Sticker, Oiled Fermented Grains, Shredded Chicken Tofu Brain, Spring Water Chicken, Wujiang Fish, Spicy Beef Slices, Hechuan Peach Slices, Yongchuan Sausage, Chongqing Noodles, Shancheng Dumplings, Hot and Sour Powder, Maoxuewang, Oiled Fermented Grains, Wanzhou Grilled Fish, and Aged Dougua. Hot brine, bean jelly scraping, tasty shrimp stall, fern root Ciba, tea smashing, snail snacking, tasty shrimp, salted duck, sweet wine Ciba, Qifengdu fish powder ...
Hubei: Regan Noodles, Jingwu duck neck, noodle nest, braised shrimp balls, hot and sour.
Guangdong: barbecued pork with honey sauce, boat porridge, water chestnut cake, steamed rice rolls, suckling pig, salted chicken, Baiyun pig's hand, fish balls, beef balls, fish belly, roasted goose and duck, hand-torn chicken, morning tea, radish beef brisket, goose intestines, various snacks, various seafood, bird's nest, shark's fin, abalone and crispy lotus. Guilin rice noodles, Bama Xiang pig, Guilin rice noodles, Zhuangjia five-color glutinous rice, yangshuo beer fish, bamboo tube rice, coconut rice, rice rolls, fried-fried, seafood, big meat snails, eight bowls, pig's foot powder ...
Henan: Luoyang Shuixi, Huimian Noodles, fried dumplings, Jiaozuo Macun roast chicken, Daokou roast chicken, Kaifeng first floor steamed stuffed bun, Kaifeng boy chicken, Anyang Sanxun, Xiaoyaozhen Hula Soup, Yellow River Carp, Tofu Brain, Zhang's Bad Fish, Jiaozuo Laoshinao Soup Donkey King, Jiaozuo Persimmon Wuzhi Camellia, Confused, Boai Noodle, Braised Dish, Carp Baked Noodles, Fangcheng steamed dumplings, Fried airball, Peony Swallow ...
Hainan: Sanya Baoluo Powder, East Goat, Jiaji Duck. Hainan Radish Cake, Coconut Sticky Soft, Loki Zongzi, Coconut Chop, Brown Sugar Rice Cake, There are countless tropical fruits .....
Southwest China: (Sichuan, Guizhou, Yunnan, Tibet)
Sichuan: husband and wife lung slices, hot pot, Dandan Noodles, bell dumplings, bangbangji, egg-baked cakes, meat-burning noodles, Jiabi steamed bread, strange-flavored noodles, Baijia pork intestines powder, Wang Po buckwheat noodles, cold cakes and buckwheat noodles. Excellent juice crystal bag, three cannons, lotus seed soup, candied fruit, spicy potato, fresh tea coarse Mao Feng, cigarette, Liaoji fat mother hoof flower, rabbit head ...
Guizhou: zunyi mutton powder, Zunyi bean curd noodles, Guiyang silk doll, Guiyang love tofu fruit. Xingyi Chicken Tangyuan, Anlong Liangjian Powder, Zhenfeng Glutinous Rice, Xingren Boxba, Guiyang Spicy Chicken, Guiyang Beef Powder, Guiyang Changwang Noodles, Guiyang Pot-stewed Vegetables, Lotus Leaf Ciba, Wujia Tangyuan, Qingzhen Liangshuijing Bacon, Guiyang Stinky Tofu, Guiyang String Charcoal, Guiyang Su Spring Roll, Guiyang Potato Ciba. Guiyang Chicken Cake, Bijie Tangyuan, Xingyi Brush Head, Shiqian mung bean powder, Weining Buckwheat Crisp, Anshun Buckwheat jelly, Zhenning Bobo Sugar, Suiyang Hollow Noodles, Jiangkou Dried Bean Curd, Ping Huang Guo Beef Dried, Yipin Dabao, Tofu Dumplings, Cake, Bowl Ear Cake, Duyun Chonggao, Fried Potato Cake, Fried Fish, etc. Spiral dumplings, buckwheat cakes, walnut balls, champion cakes, spicy preserved lotus roots, Naxi glutinous rice cakes, millet patties, spiral cakes, pineapple eight-treasure rice, rice sausage, wild ham mushroom bamboo rice, purple rice Baba, fried water dragonflies, beef consumption, Naxi preserved ribs, fried egg skewers, bean jelly, beef consumption egg rolls, baked milk fans, fried rice noodles, fried rice noodles, fried noodles, fried noodles, fried noodles, fried noodles. There are also some special dishes that you can taste in Tibetan restaurants, such as Lulang Stone Pot Chicken, Xiahe Tendon, Roasted Potentilla anserina Pig, Braised Lamb, Braised Chicken with Cordyceps, Braised Chicken with Tricholoma matsutake, Tibetan Blood Sausage, and so on
East China: (Fujian, Anhui, Jiangsu, Zhejiang, Shandong, Jiangxi)
Fujian: The Buddha jumps over the wall, and so on. Fish balls, sand tea rice, taro paste, pot paste, taro fruit, nine-layer fruit, light cake, pork floss, onion patties, noodles, spring rolls, Xiamen peanut crisp, swallow skin, etc. Frozen bamboo shoots, fried oysters, scalded snails and horseshoe crab meat in southern Fujian; Fish skin peanuts, canned mushroom meat sauce, etc.; Quanzhou's meat dumplings, Shenhu water pills, Yuanxiao pills, Muslim beef pot stickers, etc. Hand-grabbed noodles and spiced rolls in Zhangzhou; Smoked ducks in Sanming, etc. Ficus pumila Thunb., Ficus pumila Thunb., etc. Longyan's white chopped river river, salted peanuts, and nine products; There are also eight great works in western Fujian; Konjac, betel nut taro and so on in Ningde.
Anhui: The specialties are stewed horseshoe, stewed pigeon in Huangshan Mountain, pickled mandarin fish, braised civets in brown sauce, Huizhou hairy tofu, Huizhou roasted meat with peach fat, Mao Feng smoked shad, roasted fish with fire, crab-yellow shrimp cup. Chaoxian Dried Silk, Black Rice Ball, Steamed Rice with Slag Meat, Old Duck Soup, Yiwenxiang Steamed Bun, Jiang Dashun Micha Meat, Spicy Chicken Soup, Spicy Eel Soup, Small Tea Cake, Shrimp Noodles, Fish Skin and Crab Dumplings, Mixed Soup and Fermented Yuanxiao, etc.
Jiangsu: osmanthus duck, duck blood vermicelli soup, juniper with scallion, Piarchuan, Wu Shan shortbread, Youdun 'er, Dingsheng cake, fried eel with shrimp, West Lake lotus root starch, West Lake Snow Maiden, cat's ear, Hangzhou steamed, dried pork, beef fried dumpling, Ruyi Huilu dried, assorted tofu waterlogging, Zhuangyuan bean spiced egg, etc.
Zhejiang: Special snacks include cat's ear, Wenzhou Dengzhan cake, Huzhou big wonton, fish skin wonton, Huzhou thousand-piece buns, Nanhu crab meat buns, shrimp fried eel noodles, Jiaxing Wufangzhai zongzi, Shaoxing stinky tofu, Dongpo pork, Jiaxing zongzi, pork wheat cake, West Lake vinegar fish, Scylla serrata, lotus root starch dumplings and so on.
Shandong: spicy fried clams, seaweed bean jelly, Spanish mackerel dumplings, oil-fried conch, fried oyster yellow, prawn-roasted cabbage, seafood noodles, roasted squid, Tsingtao beer, Jiuzhuan large intestine, scallion-roasted sea cucumber, Jinan oil swirl, steamed stuffed bun with straw, braised hoof with Meng family, canned meat, braised pork, Shanxian mutton soup, Zhoucun sesame seed cake, Dezhou. Linqing Shaomai, Liaocheng Guada, Taian Pancake, Confucius Yipin Pot, Fushan Lamian Noodles, Qufu Smoked Tofu, Jining Bengrou Rice, Mengyin Bachelor Chicken, Laiwu Sausage, Caoxian Roasted Beef, Binzhou Pot Cake, Qingdao Seaweed Bean Curd, Yantai Braised Pork and so on.
Jiangxi: Nanchang fried noodles, Nanchang simmered soup (crock soup), three-cup chicken, fragrant meat, roasted meat with dried winter bamboo shoots, fried bacon with Li Hao, fried eggs with stone fish, fish fillets with marshes, fried stone chicken, Xingguo tofu, rice noodle beef, money hanging gourd, Xinfeng radish dumplings, wrapped noodles with camphor trees, and rice fruits with yellow yuan.