Everyone knows that Guangzhou is actually a prosperous metropolis, and the words "ancient city" are completely incompatible with each other. However, there is a place in Guangzhou that is a complete ancient town. Many friends don't know it. The editor will tell you about it below.

Let’s talk about some things to note about Guangzhou Shawan Ancient Town.

Notes on Shawan Ancient Town 1. How to enter the park: Please use the QR code or digital code to go to the west gate ticket office of the South Gate Visitor Service Center of Shawan Ancient Town (next to Shawan Cultural Center) to exchange for tickets to enter the park.

2. Reservation time: If you need to make a reservation, you must place your order before 16:00 on the day of travel at the latest. Please make your reservation as early as possible.

3. Included items: One adult ticket (the exhibition halls include He Ancestral Hall (Liu Geng Hall), Guangdong Music Memorial Hall (Sanmin Hall), Academician He Binglin Memorial Hall), Huangyou Town Yabai Art Museum (Zhennan Ancestral Hall).

4. Reservation instructions: In order to ensure smooth ticket collection and entry into the park, please be sure to fill in your real name, mobile phone number and other information when booking; please go to the scenic spot ticket office to collect your tickets and enter the park 2 hours after the reservation is successful.

5. Cancellation and change rules: Cancellation and change can be made before 18:00 on the same day. No refund or change will be made after the deadline.

6. With tickets, you can visit the Shawan Guangdong Music Hall (closed on Mondays) 7. If you need to issue an invoice, please contact (Tianke Customer Service) (Liugengtang, Sanmin Hall, and Yanqingtang are paid attractions, and Shawan Ancient Town

Other attractions are free.) What are the attractions that need to be charged in the ancient town? What are the free attractions? Attractions: Liugentang, Sanmin Hall, Yanqingtang are included in the Shawan Ancient Town Exhibition Hall pass, and the ticket price is

The price is 30 yuan per person, and other attractions are not included in the paid attractions.

Recommended Food in Shawan Ancient Town In terms of food culture, Shawan Ginger Buried Milk is well-known in Hong Kong and Macao. Traditional dishes such as shredded chicken stuffed with bean sprouts, He Liutang fried shrimps, He Liutang fried beef, paparazzi porridge, etc. are also attractive.

Shawan buffalo milk During the Qing Dynasty, the Wang family in Shawanxi Village started raising buffaloes. The quality of the buffalo milk they produced became famous in Guangzhou as "Shawan milk".

The content of nutrients such as fat, protein, lactose, minerals and vitamins in buffalo milk is higher than that of ordinary milk. Food made from buffalo milk has high nutritional value.

Shawan people, who are very particular about their diet, use buffalo milk as raw material to create a series of buffalo milk specialty foods such as ginger milk paste, phoenix milk paste, nest egg milk, milk white cake, and cow milk.

In order to give full play to the effects of buffalo milk in replenishing qi and blood, benefiting the lungs and stomach, and promoting body fluids and moistening the intestines, Shawan people combined it with other ingredients to make delicacies with great therapeutic value such as black-bone chicken stewed in milk, fried milk, ginger and leek milk soup.

If you want to eat traditional Cantonese rice rolls, you must go to Xiguan. If you want to eat traditional Cantonese wontons, you must go to Shawan.

Dangdang wonton shop, which is a time-honored wonton shop in Shawan, learns from Shifu wonton, a century-old shop.

Dangdang wontons have always been famous for their thick soup base, sufficient fillings, and fresh taste. The dough is thin and smooth, and you can absorb all the taste at the bottom of your tongue as soon as you "eat" one.

In addition to the traditional "goldfish" wontons, one of the characteristics of Dangdang wontons is that they are shaped like horns.

It is said that firstly, because it was common for Shawan people to breed buffaloes in ancient times, the wontons were also wrapped in the shape of horns.

Second, Shawan people like to drink fried wontons with wine. Wontons stacked into horns are crispier, more fragrant and sweet when deep-fried.