beautiful pressure cooker-chicken processing and cooking methods

1. processing

cut chicken: chicken is tender and loose, so it should be cut along the fiber texture of the meat to be cut neatly. Otherwise, the meat will be chopped, which not only affects the appearance, but also is not conducive to cooking.

remove the fishy smell of chicken: when finishing chicken, cut off the bottom of the chicken and remove the internal organs, and do it alone; Soak the chicken in hot water before cooking, so that some epidermal fat oil can be leached out, which can remove the fishy smell of the chicken.

2. What kind of chicken to cook

What kind of food to cook: Free-range chickens have a wide range of activities, long growth period, thick muscles and pure taste. It is best to use cooking methods such as burning, stewing and simmering, and you can add little or no seasoning when cooking. Cage chicken is suitable for frying, cooking, frying and frying because of its single feed, little activity, short growth period, rich fat, tender meat and poor taste, and more seasonings should be added.

To cook a steam pot chicken with a pressure cooker: put half a pot of water in the pressure cooker, put it on a strong fire without a pressure limiting valve, then aim the prepared concave part of the bottom of the steam cooker at the exhaust hole of the pressure cooker and steam it with a strong fire for 4 to 5 minutes. If the interface between the boiler and the pressure cooker is not tight, cover it with a wet towel.

How to taste the chicken cooked in a pressure cooker: Cooking chicken in a pressure cooker is fast but tasteless. At this time, we can first stew the chicken in a pressure cooker until it is 67% mature, take it out, put it in a casserole and continue to stew, add more seasoning, and stew it with low heat.

Make the chicken delicious: refer to the method of "processing" to remove the fishy smell of the chicken; The stewed chicken can be soaked in water mixed with 1/5 beer for half an hour, which can make the stewed chicken tender, smooth and refreshing; Because chicken powder contains ingredients that can make chicken more delicious, it tastes better to add some chicken powder in moderation.