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One-day tour of Zhuhai Hengqin Travel Guide

For a one-day tour of Hengqin, Zhuhai, you can choose a one-day tour around Dongao Island.

Dong 'ao Island, located in the southeast of Xiangzhou District, Zhuhai, and in the middle of Wanshan Islands in Zhuhai, is regarded as one of the most beautiful islands in Wanshan Islands. Here is rich in vegetation, with the island style of Southeast Asia, and its beaches enjoy the reputation of diamond beaches. It is a popular tourist attraction in Zhuhai. Boarding at Hengqin Wharf takes about 45 minutes to Dong 'ao Island.

upon arrival, you can travel around the island by motorcycle, stroll around the mountain along the coastal highway, enjoy the island scenery 36 degrees along the coast, and eat delicious seafood here at noon. Finally, you can climb to the height of Dong 'ao Island and overlook the panoramic view of the island. You can also visit Qiu Zi Spring and Honeymoon Pavilion. It can be said that Zhuhai is one of the best tours to enjoy the seaside scenery.

Zhuhai specialty

1. Boxwood Litchi

Boxwood Litchi is a specialty of Doumen County, Zhuhai City. It is produced in Guomu Forest Farm on the west side of Huangyang Mountain and Dongwan Township of Lianxi. Because it is a sandy pit and the spring water is sweet, the litchi fruit produced is huge, the juice is small, the meat is thick and crystal clear, and it is emerald-colored, crisp and refreshing, and sweet as honey.

2. Huang Jinfeng eel

Huang Jinfeng eel, also known as green eel, eel and river eel, is one of the rare fish in fresh water and is known as "ginseng in water". Huang Jinfeng eel is produced in the Gulf of Golden Village, Jing 'an Town, Zhuhai. Here, the wind eel is plump and tender, and its meat is rich in bones, tender and delicious.

3. Hengshan duck bun

Hengshan duck bun is a famous traditional food widely popular in Lianzhou Town, Doumen District, Zhuhai City, and is called one of the "Four Great Cuisine in Lianzhou". Duck-tied buns are made by pickling, drying and bundling in a unique way. After steaming, they are fragrant with bacon, and they are very tough to bite, produce saliva and have a unique flavor.

the above content reference: Baidu Encyclopedia-Hengqin Guangdong-Macao Deep Cooperation Zone