1. Beautiful sentences to describe food

Beautiful sentences to describe food

1. There are eight major cuisines in China, each with countless famous dishes, each with its own characteristics, which makes people drool. I have compiled beautiful sentences describing the delicious food, hoping to help you.

2. The salted duck skin is white and tender, fat but not greasy, fragrant and delicious, with the characteristics of fragrant, crisp and tender.

3. The skin of the soup-filled steamed buns is thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into the mouth and bite the meat ball soaked with juice. It is not fat or greasy, and the mouth is smooth ... That's really beautiful!

4. The steamed dumplings not only look good, but also taste good. As the saying goes: "Move gently, lift slowly, open the window first, and then drink soup." But I can't care so much about hunger. Looking at the delicious steamed dumplings, my saliva has long been "flying down three thousands of feet". I didn't care about the image of a lady. I grabbed the dumplings and stuffed them into my mouth. It was so hot that I cried while covering my mouth. This time, I learned my lesson and took a bite of the skin gently. Suddenly, the juice poured into my mouth. It was so mellow, moist and fragrant that I was immersed.

5. The chicken soup cooked by my mother is white, fragrant, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, and swallow it.

Beautiful sentences describing delicious food

1. Small chaos, small size and thin skin. As long as you scoop it into boiling water, you can put it into a bowl and have a bite. It's delicious!

2. The green color in the Shaomai Restaurant reveals the steamed skin as thin as paper, just like jade. With a gentle bite, the skin will break, and the dish made of shrimp, leeks and eggs will be refreshing and moist. After eating it, the mouth is still full of the smell of shrimp, which is really fragrant.

3. From a close look, the white and tender dumplings are full and moist. Well, they look delicious. Look, how delicate the skin is, as delicate as the chubby little face of a fat doll, and it will be broken with a pinch. Through the skin, you can clearly see the pure soup inside.

4. The baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your internal organs, making your mouth water "three thousands of feet".

5. Stinky dried tofu is "hospitable". She always permeates the surrounding air with a strong and strong fragrance, so that people can look for it and write it first.

Beautiful sentences about food

1. When cream falls in love with cheese, the sweet love is immersed in the silky cheese, but it is blocked by fate because of the same root, so this love is less sweet and more sour. Fortunately, the spread of acacia beans has made the originally bleak love infinitely warmer.

2. The pink cake comes from the bright and fresh pink of nature, smeared on lovely flowers, and there are brilliant butterflies stopping gently. Not a fairy tale, but better than a fairy tale. The art of pleasing the sense of taste has been brought into full play.

3. The rich and smooth chocolate and cream, together with crisp ginger biscuits, have a rich and distinct taste. Paired with a cup of sweet fruity black tea, the fresh taste, charming color and rich fruity fragrance will make you feel relaxed and happy immediately, leaving your lips and teeth fragrant.

4. Sponge cake rolls are particularly soft and smooth, with a touch of orange flavor, which gives you a happy taste in your mouth.

5. All-chocolate cake is not the most dazzling and eye-catching, but it is always favored by loyal fans. An attractive chocolate taste; Soft taste, sweet taste, perfect all-chocolate cake can withstand all kinds of picky tastes. The curved chocolate pattern on the surface complements the name of the cake. 2. Good words and sentences to describe delicious food

Good words to describe delicious food. I hope that articles about good words to describe delicious food can help you!

Delicious food is delicious, delicious,

delicious, sweet, refreshing, delicious,

delicious, delicious,

delicious,

delicious, delicious,

mouth watering, and delicious.

Xiang Jie knows that God is paid, and Jane is with Jin Ju and Furong.

2. Put the longan close to your mouth, and when you pinch the epidermis with your hand, the longan will slip into your mouth, and when you bite it gently, your mouth will be filled with fresh juice, which is sweet, delicate and refreshing.

3. As long as you eat soft cheesecake, you will have no depression. It is soft and fragrant, and it is the best small gift to comfort yourself or treat yourself!

4. This watermelon is big and round, like a big ball. Its skin is green, with black patterns on it. When I cut the watermelon, I immediately exposed the red pulp, and at the same time, I saw black melon seeds embedded in the pulp. At this time, my mouth was watering and I couldn't wait to take a bite to quench my thirst.

5. This dish is full of colors, which makes my mouth water. Look at other dishes, which dazzles me.

6. When you cut it with a knife, you can see the bright red melon meat. There is not a seed in it. Before you eat it in your mouth, you can smell a faint fragrance. When you take a bite, your lips and tongue are stained with bright red juice at the same time, which makes people love it more and more. The frozen watermelon is sweeter and more delicious than the one you just bought. It is really a good fruit for relieving summer heat.

7. The steamed dumplings not only look good, but also taste good. As the saying goes: "Move gently, lift slowly, open the window first, and then drink soup." But I can't care so much about hunger. Looking at the delicious steamed dumplings, my saliva has long been "flying down three thousands of feet". I didn't care about the image of a lady. I grabbed the dumplings and stuffed them into my mouth. It was so hot that I cried while covering my mouth. This time, I learned my lesson and took a bite of the skin gently. Suddenly, the juice poured into my mouth. It was so mellow, moist and fragrant that I was immersed.

8. Watermelon is full of treasures. Watermelon peel can be fried as a dish to quench thirst and clear fire. Watermelon seeds can also be fried and eaten in leisure time. Watermelon is not full of treasures.

9. There are many varieties of watermelons, including sweet seedless melons. Exploding melons with particularly brittle skins; Water melon with extra moisture; There are also small and exquisite phoenix melons.

1. Watermelon is not only delicious, but also delicious. Remove the green skin and leave the white part. Cut it into pieces and fry it. It's really a delicious side dish.

11. Never tire of fine food, and never tire of fine food.

12. The green color in the Shaomai Restaurant reveals the steamed paper-thin dough, just like jade. With a gentle bite, the skin will break, and the dish made of shrimp, leeks and eggs will be refreshing and moist. After eating it, the mouth is still full of the smell of shrimp, which is really fragrant.

13. The triangular black forest is cost-effective, sweet but not greasy; Talami Sue is put in a small cup. Although the amount is a little less, it tastes better. Green tea cake is fresh and sweet, and its lips and teeth are fragrant; The floss bread is soft and delicious, and there are more floss.

14. The meaning of the rice cake is a little deep, and it is as white as silver, yellow and gold. Looking forward to the high age and profit, I sincerely hope that the money will come.

15. The chicken soup cooked by my mother is white, fragrant, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, and swallow it.

16. From a close look, the white and tender dumplings are full and moist. Well, they look delicious. Look, how delicate the skin is, as delicate as the chubby little face of a fat doll, and the classic sentence will be broken with a pinch. You can clearly see the pure soup inside through the outer skin.

17. Cucumber tastes a little astringent and slightly bitter when it is not mature. When it matures, it becomes sweet, even its "small tail" is sweet. Those dark green cucumbers are a little old and unpalatable for people, but these cucumbers have become my "first-class products". I cut this cucumber, dig out the melon seeds by hand, put them in my mouth and chew them. They are full of fragrance, and a sweet smell comes to my mind. Plus, there is a lot of water, so I especially like them.

18. It seems that all cakes are magical. Every time I pass by a cake shop, I will stop and buy a few pieces of it, or sit down and have a nice cake and a cup of coffee and milk tea. It can really be beautiful all day!

19. I especially like the cheesecake here. On my friend's birthday, I decided to order one for her. White cream was piled with various fruits, and the blank space was covered with chocolate. All kinds of fruits were placed in it. Is it a good idea? It turns out that the taste is still very good, and it feels like melting in the mouth. 3. What are the beautiful sentences describing "food"

In this world, only love and food can't live up to it. Love has failed too much, and food can't live up to it any more.

—— Qingmu

The Yangtze River around the country knows the beauty of fish, and the good bamboo connects the mountains to feel the fragrance of bamboo shoots.

-Su Shi

"Gourmets don't have to be gluttons"-Gourmets focus on the quality of food, not the quantity.

—— Liang Shiqiu

When I am full, I will fry the jasmine and chamomile.

—— Lu You

The time to enjoy the delicious food is happy, but the time to wait for the delicious food to come out is the happiest.

—— Souji Tendou

Small cakes are like chewing the moon, and there are crisps and fillings in them.

-Su Shi

The most healing thing in the world, the first is food, and the second is words.

—— Ding Hui

There are no plums left in the warmth of the mountains, and crabs unique to Qing Jiang can be held.

—— Lu You

Fresh crucian carp eats shredded meat, and celery and green soup; Shu wine is invincible, and river fish is beautiful.

—— Du Fu

The beautiful color hides the present and the ancient, and the lotus flower is ashamed.

-Li Bai

Cooking is like love. You either put your heart and soul into it or give it up completely.

-Harriet von Horne

Green bamboo shoots came out of the boat, and red fish came in for nothing.

—— Du Fu

There is no leek yellow in Xinjin, and its color is more than three feet like goose yellow. The meat in Dongmen is even more unique, and its fat beauty does not reduce the crispy Hu sheep.

-Lu You

Food and scenery can resist all the sadness and confusion in the world.

-Zhang Jiajia

Life is a combination of magic pasta.

-Frederic Ferini

Don't eat anything that won't spoil.

-Michael Pollan

Shu wine is invincible, and the river fish is beautiful.

-Du Fu

There is no meaning in the world, so how can I get jade and silk?

-Lu You 4. Words and sentences describing delicious food

It is refreshing and fragrant, and the fragrance wafts ten miles. 1. Su Dongpo is not only a famous scholar, but also a famous gourmet.

Therefore, according to legend, there are many famous dishes directly related to him, and more dishes named after him, such as Dongpo Elbow, Dongpo Tofu, Dongpo Yuman, Dongpo Leg, Dongpo Bud, Dongpo Mo Carp, Dongpo Cake, Dongpo Crisp, etc. "Dongpo Collection" contains: "Shu people cherish the buds of Qin, and the mixed dove meat is it."

Spring dove's gizzard is the shredded breast of turtledove fried with celery. Later known as Dongpo spring dove.

Su Shi likes mutton soup, so he wrote: "Qin cooks only mutton soup, and there is bear wax in the dragon." He also wrote "Ode to Pork": "Without water, the firewood can't afford to smoke.

don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt.

the rich refuse to eat, and the poor don't understand cooking. Get up in the morning and play two bowls, so full that you can't care about it. "

Su Dongpo cooked pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo wrote a doggerel: "No bamboo makes people vulgar, no meat makes people thin, not vulgar but not thin, and bamboo shoots stew pork". The delicious but poisonous puffer fish has also become his regular and new delicacy. "There are three or two peach blossoms outside the bamboo, and the spring river warms the duck prophet.

Artemisia selengensis has short reed buds all over the ground, which is the time when puffer fish want to go up. This carefree seven-character quatrain is about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring, which is really a delicious food. "Qiu Lai frost dew garden east, reed mustard gave birth to children and grandchildren.

I'm as full as he hates, and I don't know why I have to eat chickens and dolphins. " In his opinion, these vegetables are more delicious than the chicken, duck and fish.

Fenghu Lake is Su Dongpo's favorite place for picnicking. He compares the rattan vegetables that live by the lake here to the shepherd's purse of Hangzhou West Lake: "Fenghu Lake has rattan vegetables, which seems to be comparable to the enemy's soup." Su Dongpo ate a ring cake made by an old woman, and couldn't help but write a poem: "The jade color is even when rubbed with hands, and the blue oil is tender and yellow."

Sleeping in the spring at night knows the weight, crushing a beautiful woman and wrapping her arms around gold. " In just 28 words, it outlines the characteristics of uniform, bright and crisp ring cakes and the image that looks like a beauty ring.

"Little cakes are like chewing the moon, with crisp and sweet taste in them." "When I go around the wheat field, I beg for wild grass, but I'm better at cooking mountain soup for the monk's house." "When there is a bright moon, I ask the sky about the wine." "I can't drink enough, and the taste of half-baked wine is especially long." "Occasionally, wine is interesting. "There are 3 lychees a day, so you might as well grow up to be a Lingnan person."

Su Shi is fond of tea tasting, and he often praises tea in his poems. "Two flags are new under Baiyun Peak, and the green is long and the fresh valley is rainy and spring" describes the scenery of tea gardens all over the mountains outside Hangzhou. "Never beautiful tea is like a beautiful woman" and another poem "Want to compare the West Lake with the West Lake" have been compiled into a famous association of tea houses and tea houses.

Su Dongpo's poetry manuscript contains many excellent articles related to food, such as "Poem on Vegetable Soup", "Poem on Eating Pork", "Bean Pork", "A Whale Trip" and the famous "Gourmet Fu". 2. Lu You is a famous poet in the Southern Song Dynasty. He is also an expert in cooking. In his poems, there are hundreds of poems praising delicious food.

The sentence "There's no meaning in the world, how can I get jade and silk?" This "jade and silk" refers to the "golden jade and jade" praised by Emperor Yangdi as "the delicious food in the southeast. "Fish fillets" are sliced thin; "Limulus" means chopped pickles or pickles, which also means "finely chopped".

"Golden Crab and Jade Crab" is mainly made of frosted white bass mixed with finely cut golden-colored mosaic vegetables. "Si Chun" is a soup made of Chinese Chun silk, which is also a famous dish in Wu.

"Suduo in the sky is a tribute, but it is not easy to know the difference", that is to say, the noodles made of scallion oil are just like Suduo in the sky (that is, crisp). He wrote down the practice of "sweet soup" in the preface of "Eating Every Meat in a Mountain House": "Take shepherd's purse, yam, taro and vegetable stalks as miscellaneous food, and do not use soy sauce, but cook them with delicacies in the mountains."

Poetry Day: "When you live by the lake, it's time.