First of all, the introduction of steak:

There are four kinds of steaks that can be eaten in markets and hotels: T-bone steak (made in America), sirloin steak (made in Australia), naked-eye steak (made in America and Australia) and Japanese steak (made in Japan and Australia).

The above four kinds of steaks all have a good taste. Domestic steaks can't compare with imported steaks, and the average price is more expensive. A piece of 2 grams needs more than 8 yuan.

seasoning for steak: salt, white pepper, black pepper, bbq steak sauce.

How to make it

1. Bought steaks are usually frozen, so thaw them in the microwave first.

2. Thawed steaks must not be washed easily. Generally, steaks will be very clean. Sprinkle salt and pepper evenly on both sides of the steak, and be careful not to use too much.

3. prepare a pan, preferably a flat-bottomed iron pan, and never use it if it is uneven. . . . Heat the pot, add some oil, not too much, put the steak flat in the pot, and then don't move. The gas used at home is generally medium fire (it must be medium fire for the first time), and you can control the fire when you are familiar with it! Steak changes sides in the pot every 2 minutes on average. Never use a spatula to remove the pressure, as the juice will be lost. Change sides every 2 minutes, and it will be 6-7 ripe in 1 minutes. If it is unacceptable, it needs to be fully cooked, and it can be extended for 4 to 5 minutes.

4. dish and pour bbq juice.

Steak sauce making:

Black pepper sauce: bbq steak sauce is heated with black pepper to make black pepper sauce (chopped black pepper is also available in the hotel).

mushroom juice: cut the mushrooms into small pieces, fry them in a pan, and then add bbq steak juice to heat them.

farm juice: mix the above ingredients and add bbq steak juice.

decoration:

1. Cut the broccoli into small pieces, and cut the carrots to the size of kfc chips. Just scald them in hot water.

Side dishes:

1. The supermarket sells French fries. When you come back, fry them and cook them on the plate. You can eat them with steak sauce (with tomato sauce).

2. With white rice, steak is delicious with sauce.

These are some simple ways to cook steak at home. It's very simple, mainly depending on the heat.

black pepper steak in microwave oven

ingredients: steak (about 35g), 1 shredded red pepper, half shredded onion, 1 tablespoon chopped garlic and 1 shredded green pepper.

marinade: 2 tablespoons soy sauce, 1 tablespoon spicy soy sauce, 2 tablespoons oil, a little pepper and a little chicken essence.

seasoning: 1 tbsp of sugar, 1 tbsp of soy sauce, appropriate amount of salt, a little raw water powder, a little tomato juice, chopped green onion, a little water and a little black pepper.

Practice: 1. Marinate the steak with marinade for 15 minutes. 2. Put 2 tablespoons of oil in the dish, preheat it with microwave for 2 minutes, add the marinated steak, microwave for 1 minute, turn it over, and heat it for 1 minute. (The time can be increased or decreased according to your favorite degree of raw and cooked.) 3. Take 2 tablespoons of oil in a bowl, microwave for 1 minute, preheat it, add shredded onion, minced garlic, shredded green pepper and shredded red pepper, stir-fry, add seasoning and microwave.