It can be eaten directly as dipping sauce, and can also be used to make bread, biscuits and desserts. The following is the production method of condensed milk turtle ling paste.

Main ingredients: Guiling paste powder 10g Accessories: appropriate amount of water and condensed milk.

Steps:

1, guiling paste powder 10g

2. Add a little water and stir well.

3. Add appropriate amount of boiling water and stir evenly until there is no caking.

4. Cook in the pot for 5 minutes.

5. Turn into a small bowl and let it cool.

6. Add condensed milk when eating.