I usually like to eat bacon, so I have no "resistance" to the delicious fried bacon with Chinese cabbage. So the homemade bacon and cabbage I stir-fried was very delicious, and he also had some tricks of his own when making the delicacy of bacon and cabbage, which made the taste even better. Next, we will briefly tell you how to make bacon-fried cabbage and meat at home, which is delicious and will satisfy your cravings.

Stir-fried cabbage with bacon

Ingredients required: 200 grams of bacon, cabbage, 2 red and green peppers each, 50 grams each of onion and ginger: 50 grams of plants, 20 grams of cooking wine , 20 grams of light soy sauce, 2 grams of salt, 20 grams of sugar, 2 dried chili peppers.

Preparation methods and steps

1. Wash the bacon and cabbage and cut into slices.

2. Cut the pepper into diamond-shaped slices.

3. Cut the ginger into shreds, slice the green onion into slices and cut the pepper into sections.

4. Put vegetable oil in the pot, add bacon and stir-fry over low heat.

5. Fry the bacon until it becomes transparent and add onions, ginger and dried chilies.

6. Add cabbage and stir-fry, add salt and sugar.

7. Add light soy sauce and stir-fry.

8. Add hot pepper and stir-fry.

9. Stir-fry evenly over high heat for three minutes, then put it on a plate and take it out of the pan. The fried bacon with cabbage is completed.

Conclusion: Friends, after seeing such delicious cabbage fried bacon, you all feel a little hungry and want to take a bite and taste what it tastes like. Then, you can follow the method of making fried Chinese cabbage and bacon that I mentioned above and try to make it. It is not difficult. I believe that everyone can make delicious Chinese cabbage and fried bacon.