The city's delicacies include jiaozi, stewed mushrooms with chicken, hanging furnace cakes, Majia steamed dumplings and Shenyang Huitou.

1. Laobian jiaozi: It is a famous traditional snack of the Han nationality in Shenyang with a long history, with a history of more than 18 years from its creation to now.

2. Stewed mushroom with chicken: it's a Shenyang stew. Hazelnut mushrooms can set off the fresh flavor of chicken, and the vermicelli is smooth and firm. Stewed chicken with mushrooms is fresh and tender, with high nutritional value, and has been rated as one of the top ten classic dishes in Liaoning.

3. Hanging Furnace Cake: It is a traditional snack in Shenyang, with excellent ingredients, fine production, golden color, tender outside and crispy and delicious.

4. Majia steamed dumplings: It's a Muslim snack with special flavor in Shenyang. steamed dumplings's stuffing is made of three parts of beef, such as trident, purple cover and kidney oil. It's delicious and beautiful, and it's very popular among the masses.

5. Huitou, Shenyang: It is a snack made of flour as the main raw material in Shenyang. It originated in the Guangxu period of Qing Dynasty. It is made of bread bags made of flour, stuffed with beef, mutton and vegetables, and fried in a pot. It tastes tender outside and delicious.