Huashan water shield is a specialty of Huashan Reservoir in Guangshui City, Suizhou City, Hubei Province. Water shield is an aquatic perennial herb of Nymphaeaceae, which has been regarded as a treasure in vegetables since ancient times and eaten with tender stems and leaves. Every100g of fresh water shepherd's purse contains 745mg of protein, and contains many vitamins, minerals, gums and amino acids. The water shield rich in Huashan Reservoir in Guangshui City can be stored after deep processing by the water shield factory in Huashan Reservoir in Guangshui City.
Xujiahe whitebait is a specialty of Xujiahe Reservoir in Guangshui City, Suizhou City, Hubei Province. Xujiahe Reservoir is rich in whitebait. The whitebait in Xujiahe River is transparent, boneless and spineless, and is known as "aquatic ginseng". Whitebait is a kind of freshwater fish, about seven to ten centimeters long, slightly round, delicate and transparent, and silvery in color, hence its name. Commonly known as "noodle fish".
Pleurotus nebrodensis is a specialty of Guangshui City, Suizhou City, Hubei Province. Pleurotus nebrodensis is as white as snow, tender in meat, crisp and delicious in taste, containing more than ten kinds of amino acids and rich in fungal polysaccharides. Has the effects of enhancing human immunity, regulating balance, lowering blood pressure and lipid, and resisting aging. It is a pure natural health food.
Guangshui chicken. The specialty of Guangshui City, Suizhou City, Hubei Province. Guangshui native chicken is mainly grass grain and grows in an environment without any pollution. It has the characteristics of short cycle, quick effect, low input cost, fresh meat and delicious taste, and is favored by consumers.
Guangshui noodle is a specialty of Guangshui City, Suizhou City, Hubei Province. Guangshuikui noodles, also known as Yingshankui noodles, are known as "silver silk noodles" in legend, and are favored by consumers for their advantages such as "white color, thin roots, no connection and muddy soup". The original name of Guangshui City is yingshan county. In the long historical years, the clever and industrious people of Yingshan have created a series of delicacies, and Yingshan noodles are one of them.
Guangshui carmine fresh peach. Nutritional analysis 1. Peach has the functions of nourishing qi and blood, nourishing yin and promoting fluid production, and can be used for patients with qi and blood deficiency, sallow complexion and emaciation, palpitation and shortness of breath after serious illness; 2. Peach has high iron content and is an ideal supplementary food for patients with iron deficiency anemia; 3. Peach contains more potassium and less sodium, which is suitable for patients with edema; 4. Peach kernel has the functions of promoting blood circulation, removing blood stasis, moistening intestines and relaxing bowels, and can be used for adjuvant treatment such as amenorrhea and traumatic injury; 5. Peach kernel extract has anticoagulant effect, can inhibit cough center to stop cough, and can lower blood pressure at the same time, and can be used as adjuvant therapy for patients with hypertension.
The water is wide and the meat is slippery. It is a traditional dish in Guangshui City, Xiaogan, with a history of 1000 years. The main ingredient is carefully cooked pork breast. Its quality is fresh, tender and delicious, its entrance is smooth, oily but not greasy.
Garlic in Jiyang. Guangshui's traditional famous products have a long history and are world-famous because they are produced in Jiyang Mountain, Sean, with an annual output of 30,000 tons. Jiyang garlic has excellent quality, heavy weight (above 4.5 cm), thin skin and tender meat, even petals, spicy taste and rich nutrition. According to the ancient medical books such as Compendium of Materia Medica, it is not only a delicious food on the table, but also has the functions of relieving qi, warming the spleen and stomach, clearing nutrition, treating diarrhea, detoxifying, killing insects and preventing gastric cancer.
Cabbage is also a kind of pickles. It is delicious. I ate it once and want to eat it for the second time and the third time. Cabbage belongs to the genus Panicum in Cruciferae, which is rich in amino acids and essential elements such as calcium and iron. This dish has a unique flavor and is a famous local specialty.
Braised dog meat in guangshui. Special cuisine in Guangshui City, Suizhou City, Hubei Province. Guangshui salty dog meat has a long history, unique production method, delicious and tender. Guangshui, formerly known as yingshan county, has a history of 130 years, and its making method is related to Chen Yucheng, the famous British king of Taiping Heavenly Kingdom.