Second, tools/raw materials
A packet of spicy Lamian Noodles, half a slice of carrot, a slice of green pepper, a packet of Korean hot sauce, half a packet of tomato sauce, a boiled egg and a slice of spicy cabbage.
Third, practice.
1. Put a proper amount of oil in the pot and heat the carrot and green pepper slices.
2. Then sprinkle a little salt, stir fry evenly, pour in Korean hot sauce, stir fry for a while, add a little water, pour in tomato sauce after two minutes of medium heat, sprinkle with pepper, stir fry evenly, and collect thick soup.
3. While frying the sauce, cook the noodles. Noodles should not be cooked too badly. After cooking, stir them, turn them into sauce, put them on a plate, and cut the boiled eggs into two halves.