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What are the specialties of Qingyan Ancient Town?
Before entering the ancient town, my friend took us to a small shop. Now I can't remember the name of the shop. Although the store is small and has all kinds of snacks, it makes people drool. First, tofu with vegetable juice is refreshing and smooth. If it tastes light, you can gently dip it in some sauce, which tastes equally good.

When you go to Qingyan, you can't help eating stewed pig's trotters in Qingyan. There is an allusion about stewed pig's trotters. A scholar bought braised pig's trotters as a snack before earning fame. At the right time, the store wished the scholar that he would go to to be no.1, which was a good sign because of the homonym of "hoof" and "title". Braised pig's trotters are full of fragrance, which can be fully satisfied whether it is smell or taste, and the fragrance lingers. Most people think that eating pig's trotters will be very greasy, but the pig's trotters there make people want to eat after eating, not greasy, and the taste is good, but the soft skin is not rotten.

Pastry porridge, the main ingredients are glutinous rice and sticky rice. The two kinds of rice are ground into powder, which are blended according to a certain proportion when eating, and some nuts are added. The obvious ingredients are sesame seeds and peanuts, and there are more than ten kinds of ingredients alone. It is said that in different seasons, the proportion of main ingredients and auxiliary materials will be different. Some people may think that the porridge with cake is a bit like lotus seed soup. It looks like soup, but it is not as sweet and greasy as lotus seed soup. This porridge is sweet but not greasy.

potato cake. Because Guizhou is a plateau area, the local potatoes are delicious and powdery, which is much more delicious than the potatoes bought in the market.