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How to steam rice in an electric cooker

How to steam rice in an electric cooker is as follows: How to cook rice in an ordinary heated electric cooker.

1. First, be sure to soak the rice in water for half an hour to soften the rice, reduce the cooking time of the rice, and prevent the rice from getting stuck in the pot.

2. After soaking the rice, change the water and wash it again. Add the same volume of water as the rice to the electric cooker, start to heat it until it boils, and pour in the rice grains.

3. Keep stirring the rice grains, and always stir in the same direction, otherwise the rice grains will turn into porridge.

Stir for about five minutes.

4. Cover the pot and let the rice cook. Do not open the lid if bubbles appear during the period. When the water is obviously dry, turn off the heat and simmer for 5 minutes. In this way, the rice will not burn in the pot.

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