What impresses everyone about Taiwan Province is the delicious food. After all, there are many delicious foods in Taiwan Province. If you just want to go to Taiwan Province to taste some delicious foods, then this place is definitely not to be missed.

There are many kinds of food in Taiwan Province, so tourists may be a little at a loss when they arrive. What kind of food should they choose? This is a very troublesome problem. In fact, it is also very particular about eating night markets. The following small series will talk about relevant information. Roasted bird eggs

Roasted bird eggs are actually roasted quail eggs. Vendors crack small eggs and hit them on the iron plates arranged in order. After hearing the sizzling sound, they turn the eggs over one by one and stick them together with bamboo sticks. Then add some salt and pepper powder to make it taste better.

why do you start with roasted bird eggs? First of all, it must be because it's delicious. Secondly, the eggs don't occupy a large area, so they can eat more delicious food afterwards. Large intestine noodle line of larvae

Generally, there are three choices for larvae, large intestine or comprehensive noodle line. If you want to eat two kinds of materials, you can choose comprehensive noodle line. Why is the noodle delicious? First of all, it must be because it is fresh. The noodle line of Achuan midge in Ningxia night market is mainly famous for its fresh, sweet and abundant midge. The night market for noodles is a thick soup base cooked with big bones, firewood and chicken powder, and then it will be added with thick clams and marinated large intestine, which is extremely salty and fragrant. Oyster omelet

Besides oyster omelet noodles, oyster omelet is also not to be missed. In Ningxia night market and night market, oyster omelet is famous for its crispy and chewy flavor. Generally, the stalls selling oyster omelet are not just selling oyster omelet. From egg fried without ingredients to oyster omelet fried with fresh ingredients, shrimp fried, crab fried or cuttlefish fried, the choices can be very rich.

oyster omelet is found in Chaoshan, southern Fujian and Hong Kong, but there may be something else to do. Taiwan Province oyster omelet is generally cooked with soy sauce paste, sweet sauce or sweet and spicy sauce, and occasionally there is bean paste, which is mellow and sweet.

Taiwan Province oyster omelet uses earth eggs. If the cooking is good, the fresh and sweet taste of the eggs will be blended with oyster omelet, and the taste will be richer. Lai Ji of Ningxia Night Market is famous for "Fried Eggs with Eggs". In fact, oyster omelet with leeks also has a special flavor. Braised pork ribs with medicine

If you think these are too greasy, you can eat a bowl of stewed pork ribs with medicine to adjust your appetite. In fact, stewed pork ribs are also very particular. The formula of soup base of each family is different, but generally, the pork ribs will be scalded to remove blood, and Chinese angelica, Ligusticum Chuanxiong, Radix Paeoniae Alba, Lycium barbarum, cassia twig, human beard, black jujube and other medicinal materials and ingredients will be added, and the prepared rehmannia root must be added to make the whole bowl of medicated soup dark. Pig blood soup

Many pig blood soups in the night market are very famous. They are usually served with sauerkraut and shredded ginger. Pig blood soups with lung-clearing effect are usually served with leeks. Students who like heavy taste can also add a little pepper themselves. Dessert

Several old-fashioned beancurd in Taipei are also good choices, such as the beancurd in Yansan Night Market and the beancurd in Longtan near Gongguan Night Market. There are endless crowds in summer.