The famous dish giant salamander (titled "Big Salamander") is a specialty of Wulingyuan and also a famous dish.

The traditional way to eat it is: first remove the slippery liquid from the fresh fish, then open the intestines and stomach to remove the impurities, then cut it into small pieces, wash it, stir-fry it with vegetable oil, add soup, and add ginger slices and green onions.

With seasonings such as corn, salt, soy sauce, etc., this way of eating is called "stir-fried yellow stew".

Another way to eat it is to stew it in a casserole and add seasonings.

Both ways of eating are good, both are delicious and very nutritious.

Giant salamander is a national second-level protected animal. Although it is a delicacy, it is prohibited to catch and kill it indiscriminately.

There is a small amount of artificial feeding in Wulingyuan.