1, spicy dried konjac This dried konjac satisfies all the imaginations of people who eat spicy stars for snacks. It tastes good and has low fat content. Just looking at it can't help but want to swallow it! It is full of fragments, tastes a bit like a crispy hairy belly, chewy, spicy and fragrant, and super addictive. Because the calorie of konjac is very low, there is not much calorie when a bag is rotated, which is very suitable for moms who are losing weight. Usually, you can also eat a piece of bread or pancake, and you will fly with joy after eating it! But if you don't like konjac, be careful ~
I have taro strips.
UU, who likes to eat French fries and is worried about gaining weight, suggests that you all switch to taro strips. It's really not bad at all! The kind that you can't stop once you open it! The outside is crispy, and each root is tightly wrapped in a material bag. When you eat it in one bite, the sesame seeds and seasonings outside are mixed with the taste of taro itself, which is very rich and delicious enough to need fingers! It has several flavors, crab roe, seaweed and chives are all delicious! And taro strips are very big, one bite, more than eating French fries! It is no exaggeration to say that you can show off several bags by yourself when you are chasing a drama!
3, rice cake crispy strips Although the packaging of this thing is a bit simple, it is delicious! This kind is made of rice cakes, fragrant and crisp, healthy and delicious! Crispy rice cake strips taste harder, and you can eat very mellow rice fragrance, plus a layer of black sesame seeds sprinkled outside, which is salty. And it is not fried, and the calories are much lower than those of puffed food!
The fat rice cake is actually this round rice cake. Because it uses edible oil, it is more crisp than the crispy strips of rice cakes, which is a bit like the taste of Wangwang fresh shellfish or small crisp, but the smell of rice is heavier. Although it uses oil, it won't feel tired to eat! These are all edible, and a movie can be eaten from beginning to end. But eating too much may be a bit expensive. You can choose according to your own taste ~
5. Sock bottom pastry The appearance of the sock bottom pastry of traditional cakes is bright and shiny, but it is a little worse than that just baked. I suggest that it can be baked in the oven a little more, and the taste will be more crisp. A bite is still full of slag, which makes people memorable. Flavors include shallots, seaweed and sesame seeds. You can eat a packet of all kinds of flavors, and eat a piece at breakfast or when you are greedy in the morning.