Prepare materials
To make steamed eggs with chicken breast, you need to prepare chicken breast, eggs, water, salt and other ingredients.
Chicken breast processing
Peel and remove tendons from chicken breast, cut into pieces, rinse with clear water, boil in cold water, and skim off floating foam. Boil on high fire for 30 minutes, then put it in a tonic machine, add appropriate amount of water and stir it into a delicate paste.
tie-in proposal
Steamed eggs with chicken breast can be eaten with rice paste or vegetable paste, which is more nutritious!
Steamed eggs with chicken breast
Wash the chicken breast, cut it into pieces or grind it into mud (depending on the baby's age). Sprinkle some salt and marinate for a while. Beat in an egg, add some water and mix well. Pour the marinated chicken breast into the egg liquid and stir well again. Steam the ingredients in a steamer 10 minutes and enjoy!
Suitable for babies.
Steamed eggs with chicken breast are not only high in nutritional value, but also delicious, easy to digest and absorb, and suitable for babies. Ma Bao can adjust ingredients and tastes according to the baby's age and taste preference.