Speaking of crossing the bridge rice noodles, everyone must be familiar with it. Although the rice noodles here are delicious, do you know that the rice noodles here contain glue? Eating this kind of rice flour is just like eating a plastic bag, but it is very harmful to health. However, when we came to Lijiang, Yunnan, we were not afraid. The rice noodles here can be described as first-class rice noodles, which are genuine and delicious.

In Luoyang, I knew a little about rice noodles in my hometown for a long time, so my mother, Jiu Zhonghao, saw an authentic Mengzi rice noodle shop on the other day and had to go in and try it. I'm afraid this brand says authentic, but this rice noodle, ahem, I'm not at ease. So I just don't eat, and they have no choice but to ask for a big bowl for themselves.

This shop still looks clean, and quite a few people are eating, but I still don't trust its quality. Look at the wine mom and mom again. It seems that abalone and lobster will be eaten soon. I really don't understand them. But as soon as the rice noodles came up, we were all dumbfounded. That rice noodle is different from Luoyang's. At first glance, I have an appetite. There are countless plates and bowls, large and small. A big bowl, that is, a bowl for rice noodles, is the size of a casserole for cooking soup. If it is small, a quail egg will be full. But the smallest plate is full of quail eggs.

And not only these, but also vegetables, cabbage, celery, sauerkraut, pickles, dog tail vegetables, and a lot of meat, soup or chicken soup. You can only eat them in rice noodle bowls, because they are all raw. First, pour quail eggs and sliced meat into a bubbling casserole, then add chicken pieces and fried skin, and finally add sauerkraut and vegetables. As a result, a big casserole with green, yellow, red and white rice noodles appeared in front of us.

It looked very tempting, and I was a little tempted and decided to have a drink first. Therefore, I brought a small bowl, added some chopsticks and rice noodles from the rice noodle casserole, and scooped up a few spoonfuls of chicken to eat. I think this authentic rice noodle must be delicious, needless to say. So when I was chewing rice noodles in my mouth, I suddenly felt an unspeakable feeling, which was delicious. I took another sip of chicken soup. Wow! I feel that chicken soup not only smells like chicken, but also tastes like quail vegetables and sauerkraut. Really, really delicious!

Three times five divided by two, look at that bowl, I drank every drop of soup. Let's talk about how delicious this rice noodle is first!