Current location - Recipe Complete Network - Take-out food franchise - Where is the specialty of beggar chicken?
Where is the specialty of beggar chicken?
Beggar chicken, also known as beggar chicken and stewed chicken, is a traditional dish in Changshu, Jiangsu Province. It is made of fresh lotus leaves, yellow mud, live chicken and so on. Its preparation method is similar to "cannibalism", one of the "eight treasures" in the Zhou Dynasty, with golden color, oily and translucent, crisp outside and tender inside, and crisp and tender entrance. Jiaohua chicken is high in protein, low in fat and high in amino acids. Has the effects of invigorating spleen, stimulating appetite, tonifying deficiency, nourishing body, invigorating qi and blood, and reducing low-density lipoprotein cholesterol harmful to human health. However, people with obesity and high blood lipids should not eat more, and patients with allergic dermatitis should not eat more.