Cooking sweet potatoes with electric cookers

Step 1: Clean the sweet potatoes carefully first, and then stick some small holes in the surface of the sweet potatoes with toothpicks. At this time, it is necessary to pay attention to some small holes in Dozza, so that the sweet potatoes will be cooked more easily and taste very good when baking later.

Step 2: Put the sweet potatoes neatly in the electric rice cooker after the holes are pierced.

Be careful not to put too many sweet potatoes. Try to choose sweet potatoes with uniform size and put them on one floor. Don't stack the sweet potatoes because it's easy, because the baked sweet potatoes will not be evenly baked and the taste will not be particularly good.

Step 3: After the sweet potatoes are arranged neatly, turn on the "cake" button on the rice cooker or the "clay pot rice" button on the rice cooker. When the rice cooker trips automatically, the baked sweet potatoes will be ready. You can stick a chopstick on the baked sweet potatoes. If it can be completely penetrated, it means that the baked sweet potatoes have been baked.