Humorous sentences describing the dishes shared by friends with excellent cooking skills Part 1 2. Stir-fry various delicacies with a frying spoon to enjoy a visual feast; seasonings are mixed with sour, sweet, bitter and spicy, and you can taste all the flavors of life; desserts are infinitely sweet, savoring the sweetness of life; World Chefs Day

, I wish all my chef friends a happy life.

3. The skin of salted duck is white and tender, fat but not greasy, fragrant and delicious, and has the characteristics of fragrant, crispy and tender.

4. Zongzi is made of pure white glutinous rice and red dates wrapped in green reed leaves. After cooking, peel off the reed leaves, and you will see that there are a few dark red shiny agates embedded in the rice ball, which is very beautiful.

5. Sometimes he would go around the wheat fields looking for wild shepherds and force him to cook mountain soup for the monks.

6. How should I put it? My wife cooks, and I may have just finished this meal and am looking forward to the next meal!

7. In my last life, I probably saved the entire universe while hungry. In this life, I was given a daughter-in-law who knows how to cook!

8. From the moment you enter the kitchen, you shoulder the responsibility of cooking delicious food.

This has nothing to do with experience or position.

9. Use sugar to brew the sweetness of love; use salt to brew the struggle of career; use vinegar to brew occasional grievances; use spicy to brew the elation of success; use bitterness to brew the decadence of failure.

World Chefs Day, cook the food of life with heart!

10. On World Chefs Day, let the auspicious flame ignite and illuminate a beautiful life; let the happy frying spoon be waved and stir-fry a happy life; let the superb cooking skills be displayed and the dishes will be happy and delicious.

May you enjoy cooking and have a happy life!

11. I brought a water bottle and poured boiling water into the tea cup. Suddenly, the Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.

12. Sweating profusely without complaining, dancing in the air with a shovel and spoon in hand.

There are many kinds of delicious food, and customers have praised them countless times.

It has a full taste of sour, sweet, bitter and spicy, and all the flavors of life are included in it.

On World Chefs Day, thank you for your hard work and making our lives full of happiness!

13. Choose the ingredients with care, carve them with love, cook the dishes with emotion, and present them with care.

14. A successful mother is failure and a successful father is sweat. 15. Use a kitchen knife to cut out the splendor of life, use seasoning to mix the delicacies of life; use starch to outline happiness, use a carving knife to carve out a beautiful world; use a frying spoon to stir-fry

Show the beauty of life and use vegetables to make delicious food in the world.

On World Chefs Day, I wish you keep cooking happy meals and be happy forever!

16. The chef cut vegetables and cooked them without interruption, and the knife was really easy to use in his hand.

17. Man is undoubtedly the master of the earth.

_Another slave to the gastrointestinal tract.

(Russian writer) Goncharov 18. Hold the happy kitchen knife to depict the beauty; place the bowls and plates of the soul to display the delicious food; stir-fry the auspicious spatula to bake happiness.

On World Chefs Day, I wish you have fun cooking a big meal and be filled with happiness!

19. Su Dongpo was not only a famous literati scholar, but also a famous gourmet.

Therefore, it is said that there are many famous dishes directly related to him, and more dishes are named after him, such as "Dongpo Elbow", "Dongpo Tofu", "Dongpo Jade Grits", "Dongpo Legs", "Dongpo Yao" and "Dongpo Bean Curd".

"Pomo carp", "Dongpo cake", "Dongpo crisp", "Dongpo bean curd", "Dongpo meat" and so on.

"Dongpo Collection" records: "Sichuan people value celery, buds, spinach, and mixed dove meat for it."

Spring dove breast is fried turtle dove breast shreds with celery.

Later it was called Dongpo Chunjiu.

20. Those candied haws are bright red and sparkle in the sunshine, attracting the longing eyes of many children.

Part 2 of humorous sentences describing dishes shared by friends with excellent cooking skills 21. A simple egg fried rice makes me become an immortal after eating it. I am afraid that only my wife has this ability!

22. Hold the happy kitchen knife to portray the beauty; place the bowls and plates of the soul to serve the delicacies; stir-fry the auspicious spatula to bring happiness out of the oven.

23. There are eight major Chinese cuisines, each of which has countless famous dishes, each with its own characteristics and making people salivate.

24. A pair of skillful hands interprets the colors, a big spoon stirs up the sweet and sour, a face of enthusiasm shows off youth without regrets, and a high hat is how people evaluate you.

World Chefs Day is here, and I wish all the chefs in the world: enjoy the delicious food in life and have a colorful future!

25. The more you learn, the more you know, the more you know, the more you forget, the more you forget, the less you know, why do you learn? 26. Bake happiness, let the breath of happiness overflow, stir-fry your wishes,

Let the beautiful smells spread, fill the dining table of life with happy meals, cooks from around the world prepare delicious life daily, and enjoy a happy life!

27. Daughter-in-law, are you hiding something from me? Are you a special chef in a five-star hotel? 28. Hold the kitchen knife in your hand and carve the happy life in detail; stir-fry with the spatula to cook the delicious food of life.

; Simmer over low heat and slowly reminisce the happy times.

On World Chefs Day, I wish you happiness and a happy life!

29. Smoky fire and acrid smoke, sweaty and busy cooking.

One after another delicious food is served on the table, the color, aroma and taste are all tempting.