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What are the local products of Linyi specialty?

Feixian grass chicken, Mengshan whole lamb soup, Lucheng whole lamb feast.

1. Feixian grass chicken has good meat quality and fresh taste, which is deeply loved by consumers. Free-range chickens are tender and delicious, suitable for many cooking methods, nutritious and nourishing. Chicken can be eaten all over the body, and it is rich in nutritional effects and can be seen everywhere, so the people call it "a good medicine for saving the world." Feixian grass chicken has lively habits, strong foraging ability, wide adaptability and strong disease resistance. It is a truly green and pollution-free food with high nutritional value.

2. In Feixian County, the whole sheep soup with rich nutrition and delicious taste is a favorite food. The raw material of Feixian whole lamb soup is "Mengshan Black Goat" which is more than three years old. "Mengshan Black Goat" is a national fine breed with dark fur and vigorous figure. Black goats in Feixian County are fresh and tender in meat, low in fat, rich in nutrition, and contain many trace elements needed by human body. The whole mutton soup in Feixian County has the characteristics of "original flavor, rich nutrition, no fat and greasy, tonifying kidney and strengthening body, suitable for all ages".

3. According to legend, during the Qianlong period of the Qing Dynasty, it was a high-end banquet combining traditional local famous food and imperial palace food in southern Shandong, with a history of more than 2 years. The whole lamb feast refers to dishes with different shapes, colors and tastes, which are refined from different parts of the sheep by cooking, frying, frying, stewing, steaming and distilling.

it's made from sheep's head to sheep's tail, one dish at a time. What's more distinctive is that every dish of the whole lamb banquet doesn't have a word "sheep", and from the menu, the name of the dish is exact, humorous, auspicious and implicit. For example, there are more than 4 dishes such as Manjianghong and Yingfan. Mutton is known as "the best medicinal food" and is rich in protein, calcium, phosphorus and other vitamins. It is hot in sex, sweet in taste, and has the effects of invigorating the middle energizer, stimulating appetite and strengthening the spleen, so it is loved by the broad masses of the people.