1 flavor snacks-Shandong pancakes

There are three types of pancakes: scraping, spreading and rolling, and Taian pancakes belong to scraping pancakes. It takes corn, sorghum, millet, dried sweet potato, etc. as raw materials, which are crushed into grits, ground into paste, spread on the seeds, baked and scraped.

features: delicious and fragrant

2 Zibo specialty

Zhoucun sesame seed cake

Zhoucun sesame seed cake is a specialty of Zibo and one of the national famous spots. Round yellow, as thin as paper. The front is covered with sesame seeds and the back is full of crisp holes. It tastes crisp, crisp and fragrant, salty and sweet. It is packed in printed paper and easy to carry.

Zibo fine arts ceramics

Zibo is a large ceramic production base in China. The locally produced art ceramics are even more famous. Zibo art ceramics are rich and simple in shape and colorful in color.

3 Yantai specialties

Yantai land specialties include Yantai apple, Yantai big cherry, Laiyang pear, Shandong-style snacks, Fushan Lamian Noodles, Penglai small noodles, fried oyster yellow, Yantai famous grape wine and Zhibao Sanbianjiu.

Stichopus japonicus

Stichopus japonicus belongs to Stichopus japonicus family of Echinodermata, which mostly grows in submarine rocks and gravels, and is rich in protein. It is an important medicinal material and tonic, and one of the precious seafood in Muping coastal area. It is delicious and nutritious. Both Yangma Island and Mashanzui offshore are produced, and Houhai of Yangma Island is the best. The distribution area of sea cucumber in Houhai of Yangma Island is about 8 mu, with large individuals and abundant resources, and the annual suitable catch is about 3 kg (dry product).

Stichopus japonicus

Stichopus japonicus is the best quality of more than 2 kinds of edible sea cucumbers in China, and it is also one of the most important seafood treasures in Penglai. Stichopus japonicus belongs to Echinoderm Sea Cucumber, with cylindrical body, raised back, 4-6 rows of irregular cone-shaped warts with flat ventral surface and dense tube feet, which are arranged in 3 irregular longitudinal zones. Stichopus japonicus likes to live in the sea area where the water depth is 3-15m, the bottom material is rocks, seaweed grows luxuriantly, the impact of wind and waves is small, and a large amount of fresh water is not injected. Stichopus japonicus is rich in nutrition, high in protein and cholesterol-free. It is a high-grade tonic and the crown of marine treasures. It also contains chondroitin sulfate, which has the effects of strengthening the body, resisting aging and inhibiting tumors. Chinese medicine believes that "the sea cucumber is warm and tonic, which is enough for the enemy to participate."

Chlamys farreri

Chlamys farreri is one of the main cultured seafood in Penglai. Chlamys farreri belongs to the genus Pelargopecten in taxonomy. Its two shells have radial ribs, which are fan-shaped, brown, with gray or purple stripes, and are very beautiful. Scallop production in Penglai sea area has a long history. According to historical records, as early as 5 years ago, coastal fishermen caught scallops. Besides scallops for food, beautiful shells are also used as decorations and processed into shell carving crafts. In 197s, the research on artificial breeding and culture technology of Chlamys farreri was successful, and the scale of scallop culture expanded rapidly. Since 199s, the culture area of Chlamys farreri in Penglai City has exceeded 24, mu, with an annual output of over 8, tons.

Laiyang pear

Laiyang pear is produced in Laiyang and is famous for its unique sweetness and crispness. It was once listed as a royal tribute in the Qing Dynasty. Buying Guide: The best Laiyang pear is of moderate size, with yellowish skin, thin handle, sweet but not greasy mouth and a faint fragrance.

swan's egg

The scientific name of swan's egg is Clam Zishi, which belongs to marine bivalve shellfish and is one of the precious seafood in Yantai coastal area. Generally, they live on the seabed with smooth water, coarse sand and gravel. It is distributed in a narrow water area between "Little Elephant Island" and Yangma Island in Houhai, Muping, covering an area of about 1 mu. It is a cold-water shellfish with strong cold tolerance. The individuals are larger, some of them are more than 115mm long and weigh more than half a kilogram, and the clams are full of fat, extremely delicious and have high nutritional value.

Jade carving in Laizhou

Laizhou jade is produced in Youyou Mountain in the west of Laizhou City. It is said that in history, some villagers saw the phoenix fall on the top of the mountain, and the legend that "the phoenix does not fall in a land without treasures" caused the craze of digging mountains for treasure, and it turned out that Laizhou jade, a crystal-clear treasure, was dug up. The industrious and intelligent people of Laizhou carved pieces of Baoyu into exquisite arts and crafts with dexterous hands. With the development of tourism, Laizhou jade carving has been favored by Chinese and foreign tourists and become a hot tourist souvenir.

Fushan apple

Fushan apple has a long history, which has been more than 12 years. Su is famous at home and abroad for its bright color, thin skin and crisp meat, rich aroma and good quality, and has strong competitiveness in domestic and foreign markets. In 196s and 197s, it became an important fruit for the party and state leaders to hold state banquets and entertain foreign guests. The annual export volume reaches 6, tons, ranking among the best in the country in terms of apple yield, quality and export earnings. Fushan is located in the northeast of Jiaodong Peninsula, with natural and soil conditions suitable for apple growth, especially green bananas and red bananas. According to the determination, Fushan apple contains 12-16g sugar, 1.8g protein, 9mg calcium, 7mg phosphorus and .64mg coriander per kilogram. With the improvement of people's living standards year by year, apples will become one of the necessary non-staple foods. In the long-term cultivation management practice, the majority of fruit farmers have explored a set of cultivation techniques with high and stable yield, high quality and low cost. There are more than 1 apple varieties in this area. In order to develop "two high and one excellent" apple production and export to earn foreign exchange, in recent years, Fushan District has vigorously developed apple production with new varieties such as high-quality red Fuji as the main focus, focusing on the quality, grade and level of apple production. At present, the area of new apple varieties in the whole region is more than 1, mu, accounting for more than 7% of the total apple area. The total area of apples is 14, mu, with an annual output of more than 5 million kilograms.

Suk Kim inlaid craft tea set

Suk Kim inlaid Yixing purple sand tea set is an antique craft treasure with various values such as practicality, appreciation and collection. After seeing the product, Mr. Ouyang Zhongshi, a famous calligrapher, happily wrote an inscription: "Chinese Zijin Zhai". This product is a national treasure gift, and the party and state leaders have given it to foreign friends many times. Yixing purple sand tea set has a long history and is well-known at home and abroad. Its unique raw materials and scientific technology enable purple sand tea set to maintain the taste, fragrance and color of tea, so that tea tasters can enjoy beauty in taste, smell and vision.

4 Weifang specialty

Anqiu strawberry cultivation has a long history. Since the reform and opening up, the strawberry cultivation area in the city has expanded year by year. In 1995, Shibuzi Town was named "Hometown of Strawberries in China". Anqiu strawberry fruit is red in color, moderate in sweetness and sourness, with its unique fragrance and rich in vitamin C. It can be eaten fresh, frozen or made into jam and juice. The cultivation technology of strawberry in Anqiu is second to none in northern China, which can be supplied all year round. The fresh fruit is not only supplied outside the city, but also exported to large and medium-sized cities such as Beijing, Shanghai, Tianjin, Dalian and Qingdao, which is very popular. Strawberries produced in the middle of winter or early spring are mostly ordered by major hotels and exported to Japan, and the products are in short supply.

5 weihai specialty

mountain flower carpet

mountain flower carpet has a variety of colors and exquisite production, especially woven jacquard carpet and tufted craft carpet, which are exquisite and vivid in style. They are high-grade carpets with artistic appreciation value and are deeply loved by Chinese and foreign users.

weihai peanut

weihai is one of the important peanut producing areas in Shandong province, with an annual output of more than 2, tons. Weihai peanut has large fruit shape, full seeds, white skin, bright color, crisp and sweet taste. Weihai peanut has a long growth period of about 18 days, abundant nutrients, comprehensive amino acid synthesis, high content of protein and vitamins and rich nutrition, so it is very popular in the international market.

prawns in weihai

weihai is located in the east of Shandong peninsula, and the major bays along the coast are places where prawns migrate, breed and inhabit, so it has unique fishing and breeding conditions. The annual output is more than 2, tons. Fresh prawns are green in color and blue in background, and exquisite in appearance. When cooked, the whole body is orange-red, like coral carving, the color is gorgeous and pleasing to the eye, and the food is delicious and abnormal, which is the top grade of shrimp.

6 Qingdao specialty

Tsingtao beer

Tsingtao beer is a well-known brand product in China and the first famous trademark of China beer. Tsingtao Brewery is carefully brewed with high-quality raw materials, unique strains, classic brewing technology and unique after-ripening technology. Tsingtao Brewery is renowned at home and abroad for its white and delicate foam, clear and clear, mellow and refreshing body, and long-lasting hanging cups. It has won the gold medal for seven times and the champion at the American international evaluation reception for three times. Tsingtao beer has been sold well in more than 4 countries and regions since it was exported in 1954.

Lushan Lushi

Laoshan Lushi, also known as undersea jade, is produced in Yangkou Bay in the east of Laoshan. The colors are dark green, emerald green and grayish green, with emerald green as the top grade. Through carving, the luster is bright. Lushan Lushi can be used as bonsai and decorations. Because the seabed has been deposited for many years for the case, the characteristics of pearls are revealed in rainy days, which is not seen in other artistic products. The natural texture and spots of Lushan Lushi are like waterfalls, flowing clouds, peaks and so on. Now, the Lushan Lushi Museum has been built, and its products are exported to Southeast Asian countries.

Qingdao shell carving

Qingdao shell carving handicraft factory was founded in 1962 and has a history of more than 3 years. It is a professional arts and crafts factory that produces and manages shell carving handicrafts. The products of Qingdao Shell Carving Crafts Factory inherit and carry forward the traditional crafts of China. With rare snail shells as raw materials, they are carefully carved into flat, floating and three-dimensional hanging pictures, jewelry and tourist souvenirs, which are deeply loved by guests. In particular, the large-scale three-dimensional pieces "Nine Dragons Wall", "Longfeng Aquarius", "Dragon Boat" and "Zhenbei Mosaic Double-sided Seat Screen" recently developed are exquisite and have great ornamental and collection value. Craftsmen skillfully use the natural color and texture of shells to carve a variety of handicrafts, which are famous at home and abroad for their novel composition, exquisite craftsmanship, gorgeous colors and profound meanings. Their exhibits are displayed in Zhongnanhai, Great Hall of the People, Chairman Mao Memorial Hall, Beijing International Airport and Asian Games Village in Beijing. Our products have won the "Tianma" Gold Award issued by the National Tourism Administration and the "Hundred Flowers Award" Silver Cup Award (the highest award) of China Craft, and our products are exported to more than 4 countries and regions in the world. There are seven series of products with nearly a thousand varieties of colors, mainly including shell carving paintings and screens with flowers and birds, figures, landscapes and still life as the themes. The products have complete specifications, various forms, distinctive decoration and appreciation, and are suitable for living rooms, conference halls, families and artistic decorations in various hotels. There are also small painted screens, souvenirs, first ornaments and three-dimensional ornaments that are easy to carry, which are deeply loved by guests at home and abroad, and are the best products for giving gifts to relatives and friends, celebrating and congratulating, and commending and commemorating.

Laoshan Yunfeng Tea

Laoshan Mountain is known as "the first mountain in the sea" and the second jungle in the world. Laoshan tea cultivated by its unique geographical environment, fertile land and high-quality water source is famous at home and abroad for its excellent color, fragrance, taste and shape. Laoshan has a long history of growing tea. The finished tea of Laoshan Yunfeng tea belongs to green tea, which is made of selected Laoshan fresh tea by modern technology. Because the climate here is warm and humid, the light is strong, the frost period is longer than that in the south, and the temperature difference between day and night is large, so the growth of tea trees is slow and there is enough time to accumulate nutrients. Therefore, Laoshan tea is rich in nutrients, and there are a lot of polyphenols, caffeine, aromatic substances, protein, amino acids, vitamins and other ingredients beneficial to human health. Drinking Laoshan Yunfeng tea often can clear the heart, improve eyesight, relieve fatigue, quench thirst and detoxify, soften blood vessels, and promote blood circulation. Especially, the tea is rich in amino acids and caffeine, and the tea soup is mellow and refreshing, leaving fragrance on the cheeks and teeth after drinking, which makes all tea tasters praise it.

Jimo old wine

Jimo old wine is brewed with unique raw materials and techniques, and has a unique local flavor. Jimo old wine is not only sold well all over the country, but also exported to Singapore, Japan, Hong Kong and other countries and regions. It has a long reputation at home and abroad. The book "Yellow Wine Brewing" published by the People's Republic of China and the Ministry of Light Industry of the People's Republic of China states that "to the north of the Yangtze River, Shandong Province produces the most yellow wine, and' Jimo Old Wine' enjoys a high reputation." The raw materials of Jimo old wine are millet, wheat koji and water. In the brewing process, we inherited and carried forward the "six ancient methods", that is, "the millet must be neat, the tiller must be timely, the spring must be fragrant, the pottery must be good, the fire must be clean, and the fire agent must be obtained." Therefore, Jimo old wine has the reputation of "nourishing and fitness wine" and was selected as "medicinal liquor" by Chinese medicine. According to years of clinical verification, Jimo old wine contains a small amount of ethanol, which has the functions of relaxing blood circulation, expelling cold and strengthening spleen and stomach during its oxidation, and has obvious curative effects on arthritis, lumbago and leg pain, gynecological diseases and infirmity. Moderate drinking has the effects of strengthening heart muscle, softening blood vessels, reducing blood fat and cholesterol. Mr. Yu Ruomu, a nutritionist and consultant of China Food Industry Association, said: People say that beer is "liquid bread". In this sense, Jimo old wine is "liquid cake".

Shandong specialties include Tsingtao Brewery, Shandong Peanut, Yantai Apple, Laiyang Pear, Feicheng Peach, Longkou vermicelli, and German Shandong specialties include Tai 'an Zibo Pancake, Zhangqiu Onion, Leling Golden Jujube, Tsingtao Brewery, Yantai Apple, Peanut, Laiyang Pear, Feicheng Peach, Longkou vermicelli, Dezhou Braised Chicken, Laiwu Sausage, Laiwu Sesame Cake, Dong 'e Ejiao, Jiaodong Dried Sweet Potato, and Laiwu Sesame. Zhou Braised Chicken, Dong 'e Ejiao, Weifang Kite, Zibo Feeder, etc.