In our daily study, work or life, we often see the figure of writing. With the help of writing, people can reflect objective things, express their thoughts and feelings and transmit knowledge and information. In order to make your writing easier and more convenient, the following are 8 second-grade compositions of my hometown, which I collected for your reference, hoping to help friends in need. My hometown is in Wenzhou, and I love the specialty of my hometown-Yangmei.

After beginning of spring, there were tall green Myrica rubra trees on the hillside, just like handfuls of open umbrellas. The leaves were full of white flowers, and after the flowers faded, they produced small green fruits.

When summer comes, the grown green fruit turns pale red, and in a few days, it turns red again, and after several rains, it turns purple again. Picked bayberry is delicious and juicy, clearing away heat and quenching thirst.

if you go to Wenzhou, you must eat our specialty! My hometown is in Feicheng, which is commonly known as "Taodu". Then let me introduce you to the specialty of my hometown-peach blossom and fat peach.

Every Peach Blossom Festival, beautiful peach blossoms are in full bloom, and friends from all over the world come here to see them, and I am no exception.

whenever I walk to the central peach garden, it's like walking into a fairyland, which makes people feel relaxed and happy. Some peach blossoms only spread two or three petals; Some petals are all spread out, revealing golden stamens; Some are full of flowers and bones, looking like a shy little girl.

In autumn, the peach is ripe, and it is as lovely as a child's red face. If you take a bite of this sweet and delicious peach, it will definitely make you memorable.

this is a specialty of my hometown, isn't it good? My hometown is located in a small town in the northwest corner of Yuyao, which is beautiful, although it is not by the mountain, but by the water.

grapes are one of the specialties in my hometown. Whenever the grapes are ripe, there are green vines on both sides of the road, as far as the eye can see. Walking into the grape trellis, strings of grapes hung on the branches, crystal clear and lovely. There are many varieties of grapes, including red, purple and green. I like purple grapes best. Purple grapes are like purple gems.

In the midsummer afternoon, adults like to gather under the grape trellis to enjoy the cool, then pick a bunch of grapes they like, "ice" them in well water for a few minutes, and stuff them into their mouths. That feeling is really sweet in their mouths and cool in their hearts.

If you also like to eat grapes and enjoy the cool under the grape trellis, please come to my hometown, where people will certainly entertain you warmly. My hometown is Yutai, Shandong Province, which is a land of fish and rice. It is rich in products, including white lotus root, rice, all kinds of fish, duck, and delicious salted duck eggs ...

Next, I will introduce you to white lotus root: white lotus root, thick lotus root body, 3-4 knots of parent lotus root, and there are roots and whiskers between the knots. Pool lotus root has yellow-white skin, compact meat, less water and more starch, so it is suitable for cooked food and stew. Pit lotus root skin is white, the lotus root body is thick and long, the meat is tender, it can be eaten raw and cold, crisp and sweet. Can also be cooked, nutritious. After cutting the lotus root, there are round holes in vain, like beautiful flowers. My mother often says that people who often eat lotus root are smart.

Welcome to my hometown to play and taste special products. My hometown is Xinhui, Guangdong Province, where the climate is mild, the land is fertile, and the specialties are rich. The specialties are sunflower fans, cordyceps sinensis, roasted goose in Gujing ... The most famous one is dried tangerine peel.

October is the harvest time of Xinhui oranges every year. After the farmers pick the big red oranges, they peel and flesh them one by one, which is the size of a fist. The orange peel is divided into three petals on average, like a small flower, more like a windmill. The orange flesh is sour and sweet and delicious. The peeled fresh orange peel has to be turned over to expose the white endothelium, and dried in the sun. The dried orange peel is brownish red or brownish black. Then, it is sealed in a clean bag and stored in a dry and ventilated place. As the name suggests, the longer it is stored, the higher its value and the more fragrant its smell.

Pericarpium Citri Tangerinae has rich medicinal value, which can be used to make soup, and has the effects of relieving asthma, eliminating phlegm and relieving cough. At the same time, dried tangerine peel is a good seasoning. Putting a little dried tangerine peel when steaming fish can bring out the fresh flavor of fish. I seem to smell the fragrance, which makes my mouth water. You can also make delicious dried tangerine peel duck, dried tangerine peel bone and Pei-Mui Chan ...

Friend, would you like to try our dried tangerine peel feast? Then come to my hometown quickly! Welcome to Xinhui! Xinhui specialty is waiting for you! My hometown is in Chongqing, where the hot pot is particularly famous. There are red soup pots, Tai Chi pots and mother pots. Red soup pots are heavy spicy, medium spicy and light spicy. Taiji pot is what we call Yuanyang pot, with clear soup on one side and spicy soup on the other; In the middle of the mother-child pot is a small clear soup pot, and next to it is a big spicy pot, just like a mother holding her son.

I like eating the mother-in-law pot best, because if the spicy pot on the side is too spicy, I can drink the delicious soup in the middle. My hometown is called Shanghai, which is a modern metropolis with all rivers flowing into it. There are all kinds of delicious food from home and abroad, but I still like to eat steamed buns, a special snack in Shanghai. There are many kinds of steamed buns in Shanghai, such as crab roe, shrimp and fresh meat, which I like to eat.

It's tricky to eat steamed buns, or you'll be in a mess. When eating steamed buns, you should first take a bite of the skin of the steamed buns, then blow it into the bite, then suck the soup inside when it's not hot, and finally eat the whole steamed buns. That's a fresh one! I like steamed buns best. Do you like them? My hometown is Lishui, which is not only beautiful with beautiful scenery, but also rich in products. Let me introduce it to you today.

first of all, I want to introduce Qingtian stone carving. Qingtian stone carvings are really lifelike. They are just like vivid real objects. What a classic!

Then there is Longquan celadon, which has a long history. It is said that Longquan sword is "the best sword in the world", and it really deserves its reputation!

Our Taiping oranges are not far behind. They always wear beautiful yellow clothes. Huang Chengcheng's are beautiful. They are like glittering little lanterns, always illuminating our hearts. Take a bite, it will make you sweet from your mouth to your heart.

There are countless specialties in our hometown. If you are interested in the specialties in our hometown, you are welcome to come. Action is better than action!