The method of frying Jinhua ham: Jinhua ham brown rice material
Red onion, Jinhua ham, wine, rice, oil, cabbage, salt.
working methods
1. Chop red onion, fry in oil until golden, and steam Jinhua ham slices with carved wine 10 minute.
2. Brown rice is soaked in water one night in advance and washed with white rice.
3. Add the right amount of oil and stir the red onion evenly.
4. Add half chopped red onion and steamed ham, add the amount of water according to the amount of cooking, and then cook the rice.
5. Shred cabbage and stir fry with salt.
6. Steamed rice, after the rice cooker jumps, add cabbage stew 15 minutes, mix well and sprinkle with a little chopped green onion.
skill
If you don't think it's delicious enough, you can add some soy sauce or chicken powder and stew it with rice.
Jinhua ham frying method: corn ham scrambled egg material
Corn kernels 1 50g, ham 50g, cucumber 50g, 4 eggs, minced garlic 1 teaspoon, 2 onions, water 120 teaspoon, salt 1 teaspoon, 2 teaspoons of sugar, chicken powder1teaspoon, and rice wine 60.
working methods
1. Dice ham and cucumber; Cut onions into chopped green onions; Beat the eggs into egg liquid for later use.
2. Pour a proper amount of oil into the hot pot, add minced garlic and stir-fry until fragrant, then add egg liquid by the method of 1 and stir-fry until cooked.
3. Add all seasonings, diced ham, diced cucumber and corn kernels made in 1 and mix well, then add chopped green onion and sesame oil and mix well.
Jinhua ham fried rice practice: ham and millet fried rice.
Overnight rice 1 bowl, millet, ham, eggs, onions, tomato sauce.
working methods
1, put a little oil in the pot and saute the millet, ham and chopped green onion.
2. After the fragrance explodes, put the ingredients out for later use.
3. Put the overnight rice into the pot. Don't shoot first. Press the rice loose with a shovel.
4. Continue to stir fry after firing. If you touch the pan, add some oil from the side of the pan and continue to stir fry. Don't add too much oil at a time. Add it slowly to control the amount of oil and eat healthily.
5. Add the ingredients in step (2) and continue to stir fry, so that the rice and ingredients are evenly mixed.
6. Add tomato sauce and continue to stir fry.
7. Add an egg and stir fry. Add a little salt and chicken essence to taste.