Suzhou is a tourist destination that many people like to go to. It has beautiful scenery and delicious food. Suzhou’s traditional food is one of the most delicious foods worth tasting. Today I recommend you Suzhou’s traditional food restaurant , these are good places to eat Suzhou traditional food.
Where to eat traditional food in Suzhou?
Old Suzhou Living Room·Special Snacks
To eat traditional Jiangsu and Zhejiang cuisine, you can’t go wrong with this restaurant. This is a well-known restaurant and a well-known Subang restaurant in Suzhou. This restaurant The decoration style is relatively retro. The store is comfortable and spacious. You can order many Subang dishes, and you can also eat local specialty snacks, such as crab meat dumplings, beef pot stickers, sugar porridge, and green onions. Noodles mixed with oil and so on, there are many choices.
Specialties: Squirrel Mandarin Fish, Steamed Pork Ribs with Lotus Leaf Glutinous Rice, Old Uncle Sweet Rice Noodles, Dongshan Stinky Dried Tofu, Osmanthus Sugar Lotus Root
Address: No. 407, Changxu Road, Shilu Pedestrian Street Upstairs of the Agricultural Bank of China (Shantang Street)
Yuba Shengjian (Linton Road Branch)
Everyone knows that Suzhou’s delicacy, Shengjian, is very famous, and this Yuba Shengjian is the most popular restaurant in Suzhou. One of the most delicious fried pancakes, it is said to have a history of more than 60 years, and the Linton Road store is the most popular branch. Many people eat it and buy some to take away. Not only does it have raw pancakes, Pan-fried, there are also wontons, noodles and other delicacies here. The outside of pan-fried is crispy, and the inside is delicious soup. The fillings are made with fresh ingredients and have a sweet taste, which is very delicious.
Specialties: wontons, dumb fried wontons, bubble wontons, signature fried dumplings, fried steamed buns
Address: No. 12 Wenjia'an, Lindun Road
< p>Deyuelou (Li Gongdi Store)Deyuelou is an authentic old restaurant that eats traditional Suzhou cuisine. It was founded during the Jiajing period and has a long history. It is a century-old restaurant. It is mainly a restaurant that eats Suzhou cuisine. . There are many signature dishes, such as squirrel mandarin fish, eel paste with oil, Deyuelou stir-fry, Biluochun shrimps, etc. The decoration of Ligongdi restaurant is also very luxurious, with the appearance of white walls and black tiles, and the interior can be said to be magnificent. Dining inside is still Not bad. < /p>
Zhu Hongxing Noodle House (Guanqian Branch)
Suzhou’s noodles are also unique, with a variety of flavors. If you want to eat Suzhou noodles, go to Zhu Hongxing Noodle House. This store has opened It is almost 90 years old and is considered a time-honored restaurant. The noodles in the store come in many flavors, among which the braised pork noodles, fried fish noodles, and fried eel noodles are the most popular. The noodles are delicious and chewy, and the soup is delicious and the toppings are also very good. In addition to noodles, many traditional Suzhou delicacies here are also very good.
Specialties: Xiaolongbao, flat-pointed pork noodles, braised hoof noodles, shrimp noodles, fried eel noodles, vegetarian noodles, braised pork noodles
Address: Bifengfang No. 90
Suzhou’s traditional food is rich and diverse. These restaurants are all traditional food restaurants in Suzhou. They are not only famous, but also have the most authentic taste.