Zibo Barbecue became popular on March 8, 2023.

Biscuit oven plus dipping sauce, soul barbecue "three-piece set".

Recently, the popular "Zibo BBQ" is attracting tourists from all over the country to Zibo, Shandong. The number of daily arrivals and departures at Zibo Railway Station once reached about 50,000, setting a record in the past three years.

It was first used by college students to take the high-speed rail to travel together. On March 8, "College students organized a group to take the high-speed rail to Zibo to get skewers" became a trending topic on Douyin, causing self-media and food bloggers to check in one after another. In the circle of locals

Spread in a small area.

There is also a joke circulating on the Internet: "Part of the college students in Shandong climb Mount Tai in Tai'an, some go to Jinan to see Baotu Spring, some go to Qingdao to play disco, and most of them go to Zibo to eat barbecue." On weekends, students from all over Shandong

College students take the train to Zibo just to have a barbecue.

The characteristic small stove barbecue of Zibo Barbecue refers to the charcoal barbecue with independent small oven for each table. This kind of barbecue is also called "live barbecue".

In general, when eating barbecue in cities, the skewers are grilled and served to the table, which is a ready-to-eat barbecue.

For authentic Zibo barbecue, each table must have a small stove. The meat skewers served are already half-cooked, and the heat is controlled by the diners themselves.

Take a big bite and feel the wheat aroma of the biscuit. The peanuts, sesame and freshly grilled meat are mixed together in the dipping sauce. The biscuit makes the slightly salty meat palatable, and the dipping sauce provides enough aroma and the green onions are very good.

The meat offsets the greasiness of the meat skewers, and the king and his ministers help each other and complement each other.

Marinade is a specialty of Zibo Barbecue. Every family has different marinade recipes, but the quality is always the same.

With the taste guaranteed, the remaining heat is left to the guests to freely play on the small stove.