My college roommate is from Hainan. During a week of traveling in Hainan, I checked in with her at many shops that locals like to go to. I have to say that Hainan has so many treasures and delicacies. I would like to share them with you~ 1. Reference price of Lao Peng Ji Qing Tonic:

RMB 14 per capita Cooling Bout is a dessert snack that locals love to eat. Lao Pengji is a time-honored brand in Haikou with strong local characteristics.

The store's three signature refreshments cost about 10 yuan a bowl. Each one has plenty of ingredients, including about ten kinds of ingredients such as mung beans, barley, red beans, and lotus seeds. The coconut meat is smooth and tender, and the coconut water base is mellow and delicious.

It tastes very refreshing.

Their double skin milk is also coconut milk flavored, very tender and smooth, and can be eaten with a refreshing tonic.

2. Reference price of Sanjie Hainanese Noodles: 10 yuan per person. This Hainanese Noodles is hidden at the entrance of the arcade alley. The store is very small, and there are so many people that there is basically no place to sit. Most people take away the food.

A bowl of Hainanese noodles costs 11 yuan. It tastes a bit like scallion noodles. It has plenty of ingredients, including salty and sweet minced meat, fried peanuts and sweet pickled cabbage that has almost no sour taste. When mixed together, it has a rich texture and is not greasy.

, it’s super delicious mixed with her homemade chili sauce.

3. Reference price of Hanwangji dregs and vinegar: 23 yuan per capita. How can you come to Hainan and not eat the local specialty? The dregs after brewing with vinegar is used to make soup with duck blood, pig heart, kelp shreds, rice noodles, soybean sprouts, and

Some small miscellaneous seafood, etc.

You can add additional side dishes of your choice. If you don’t know what to order, just order the signature lees vinegar.

The sweet and sour soup base is appetizing but does not take away the unique freshness of the seafood. Instead, it gives the seafood a more layered taste.

The taste is somewhat similar to Tom Yum Goong, not greasy, and the spice flavor is not too strong.

4. Reference price of Xinma’s Danzhou rice noodles: 16 yuan per capita. It is a treasure snack bar certified by locals. It is full of special delicacies. The signature Danzhou rice noodles have many ingredients, including small dried shrimps, thin squid shreds, local pickles, and pork.

Shredded rice, chopped peanuts, etc. The side dishes are all made with great care. The rice noodles are very thin and glutinous. When you take a bite, you have the glutinousness of the rice noodles and the crispness of the savory seeds. The soup is also very fresh.

The store also has coconut rolls, glutinous rice chicken, sago dew, chicken vine sugar water, thousand layer cakes and other specialty snacks that are relatively rare on the market, and the products and presentation are very good.

foot.

I must mention their salted egg yolk meat dumplings. The egg yolk and meat are super solid. I love them so much.