The cold mug in Chengdu is a unique culture in Chengdu. Compared with street food stalls and places where people eat supper, some off-duty young people gather here for dinner every night. All kinds of delicious cold dishes and meats, accompanied by frozen beer, are really powerful.

Chengdu is rich in tourism resources, which is widely loved by domestic tourists. "Chengdu, a city that you don't want to leave when you come" illustrates the infinite charm of Chengdu, while "Chengdu, you are the only one who can't take it away" sung by Zhao Lei. It also contains the infinite ruthlessness of Chengdu.

In Chengdu, there are not only unique history, culture and customs, but also spicy hot pots and unique Chengdu snacks. In fact, in Chengdu, when we visit the streets at night, we can always see many restaurants with cold sipping cups.

foreign tourists are a little confused when they look at the words cold mug. I don't know whether this is a Chinese character transliterated directly from Sichuan dialect or has other meanings.

is this for drinking or eating? Of course, the locals know what's going on, but if you explain it, it will become a "cold cup-just eating cold dishes together and drinking wine and midnight snack." What exactly does a cold mug mean?

Nowadays, cold mug is a kind of street food in Chengdu, which is similar to night beer and food stalls. It is a midnight snack for Chengdu people, because all the foods they eat are cold dishes such as marinated vegetables, dried beancurd, rabbit head, duck neck, chicken feet, fried snails, fried lobsters, etc., and they drink cold beer, so they are called cold mug.

In the eyes of Chengdu people, in the summer evening, bringing family members or friends is the best food, and then putting on a dragon gate array and drinking dam tea is the most comfortable life to cool off the heat.

In fact, there is another saying called Leng Sip Cup, which originated from The Miscellaneous Talk on Sichuan Cuisine published in 199. The book says: "It is precisely the habit of Sichuanese to have a' cold cup' and eat wine without food".

In the past, ordinary families in Chengdu only ate two meals a day, around 1 am and 5 pm respectively. No matter how hungry your neck is at night, you can only tip (eat snacks).

In summer, due to the hot weather, the citizens at that time would set up small tables and low benches in the courtyard dam, with boiled peanuts, edamame, dried beancurd, stewed vegetables and bacon as snacks, and some white wine or home-brewed wine.

If neighbors enjoy the cool together, they will either be invited to drink together, or their respective wine and vegetables will be put together to cool off.

At this time, the host will say such modest words as "the wine is cold and the dishes are light (light does not mean salty taste, but a way of saying that the dishes are not rich), so don't be polite".

Actually, a cold cup means eating food cold, so it is more appropriate to call it a cold cup. You don't have to eat a lot of cold cups. There are also some harrow dishes called boiled melon and pumpkin in Chengdu, but you must not eat hot dishes.

in a word, you must eat a cold mug simply. Cold sipping cups, like drinking tea in restaurants in Chengdu, is a leisurely and comfortable lifestyle of Chengdu people.

Everyone sat together, eating cold mugs, and posing in a dragon gate array to discuss what was on their minds, which not only vented their emotions, but also relaxed their mood, reflecting the indifferent feelings between people, and even more, the carefree life of Chengdu people. Cold Sip Cup Raiders

As an accurate description of Chengdu people's diet, cold Sip Cup also represents Chengdu's food culture, so when you come to Chengdu, you must try cold Sip Cup together in your spare time and feel the most comfortable life of Chengdu people.

Visit Jinjiang at night, taste fresh and spicy food, as well as various lively and cozy bars and pubs, singing soothing folk songs or lively rock music, which form an interesting aesthetic map of Chengdu's nightlife.

Our first stop is the very popular night market in Chengdu, where there are more than 1 food stalls. Roasted duck sausage, roasted brain flower and roasted oysters? People can't help but drool.

Little chicken feet that melt in one sip, mixed with spicy and delicious hot pot flavor, are stewed in a small casserole with secret ingredients for 5 minutes, and the taste is soft and rotten.

In addition, taking out the chicken feet from the casserole, wrapping them with powder and frying them, also has the characteristics of "crispy outside and tender inside".

A big mouthful of soft glutinous hot pot powder with crispy mung bean sprouts has a double taste, and eating well is a satisfaction.

With this snack called "Niu Mowang", it is authentic and spicy!

The nightlife in Chengdu starts with cold mugs and Jianghu dishes.

in the Wujiao eel section, as the name implies, five kinds of peppers are used. The eel is washed, blanched and cut off. After hot oil is added, five kinds of peppers, such as Xiaomi Spicy, Erjingtiao, Wild Pepper, Green Pepper and Pickled Red Pepper, and secret red oil are added. Stir-fry until fragrant, add the eel segments and add seasonings. After this bite, the mixed taste of five kinds of peppers is very happy.

Three flavors are really hot. Boil the oil from the pot and add seasonings such as bean paste, Chili noodles and pepper. Add the beef and cook it, then take it out and put it on a plate. Add millet pepper, knife-edge pepper and wild pepper to the beef, and finally pour in boiling oil. A pot of beef can taste sour, spicy and spicy in this dish.

The series of cold food is also the signature of the store, and the most popular one is cold beef, which is fried from eight or nine o'clock every morning and needs to be stirred for two hours continuously.

At night in Chengdu, you can enjoy spicy dishes made with your heart and savor cold cups. This is the leisurely and leisurely slow life in Chengdu. So what does the name cold mug mean?

"Cold means cold food; In fact, it is to describe us. In Chengdu dialect, it is called a dragon gate array. Cup is the cold beer you are drinking now. In fact, this is an inherent slow life in Chengdu, which is called our cold mug in Chengdu. "

Jiuyanqiao Bar is a street, which is a pastime for Chengdu people after dark. Sitting by the river, blowing the wind, pulling out your ears, listening to dynamic music, the cup is intoxicating wine, surrounded by intimate friends.

"In fact, there are many pubs in Chengdu that focus on ancient styles, because after all, Chengdu is also a famous city with a very rich cultural heritage."

The antique decoration design and the style of the wine are also unique. Sweet-scented osmanthus wine smells good.

The watermelon wine sprayed with ice gas is cool to relieve the summer heat. After a few drinks, it suddenly feels like crossing the ancient Bashu.

The night in Chengdu is full of drunkenness. The most comfortable thing after a good wine is a bowl of authentic mother's hoof flowers. Even in the middle of the night, there are still many people patronizing the 24-hour storefront.

the hoof flower is soft and waxy, melts in the mouth, and the soup is fresh and thick. It is appetizing when dipped in spicy dip, which not only suppresses the original taste of the hoof flower, but also adds flavor and color to it.

Like mom's hoof flower, Tan Douhua is a famous snack in Chengdu with a long history. No matter when you come to the store in one day, it will always be full of people.

sprinkle bean curd with seeds. Add seasonings such as soy sauce, cooked sea pepper, sesame sauce, crispy peanuts and kohlrabi into the bowl, and mix with soft glutinous bean curd and crispy sprinkled seeds. Chengdu snacks will have a compound taste.

Sweet water surface. Add white sugar, mashed garlic, red syrup, cooked sea pepper and white sesame to the cooked noodles, and a bowl of sweet and spicy sweet water surface will be ready.

In addition to the delicious food, Chengdu is also characterized by a large number of beautiful women, and this Thai hot pot restaurant attracts so many beautiful women to queue up to eat every day.

This Thai-style hot pot has blended the very traditional things in Chengdu, and then adjusted it with Thai flavor.

In addition to the fusion in hot pot, you can also eat very popular online celebrity desserts here, such as Explosicum Pearl Cake, Pudding Bunny and so on. No wonder it attracts many female consumers.

Taking advantage of the hazy night, it's a good place to learn about Chengdu's culture to come to Dongmen Wharf and take a cruise to Jinjiang at night.

The night tour of Jinjiang takes the "Jinjiang Story Scroll" as the main line, the riverbank as the canvas, and Du Fu's poem "Look at the red and wet place, flowers are heavy on Jinguan City" as the creative origin.

through lighting, holographic projection, multimedia and other rendering techniques, we can create a multi-dimensional immersive experience space and feel the ancient charm of Sichuan style with trendy technology.

The commercial splendor of ancient Rongcheng is set against the walls of riverside buildings, and the poetic charm and modern environment are integrated in the slow flow of blue waves, which is the charming summer night in Chengdu.