What are the uses of tea peaches grown on rural tea trees? Can they be eaten? The Camellia oleifera tree can indeed bear some peach-like fruits, also called tea bubbles. Just like the transformation of animal tumor-like substances, it only occurs around the Qingming Festival, and it also requires abundant rain and sufficient light and other environmental requirements. These tea peaches appear. Tea peaches are shaped like steamed buns, hollow inside, and some have particularly thick flesh and excellent taste. Tea peaches are indeed very similar to green peaches. Only after they shed their skins do they turn white or occasionally pink. This is the best time to harvest. Ripe tea peaches taste crisp, sweet and delicious. It is a fruit-like ingredient that is full of juice and delicious. Tea peaches are edible for a very short time. They cannot be eaten if they are too young or too old. It is important to master the picking time. Tea peach only appears on the well-known oil-producing tea tree. In addition to tea peach, the tea tree also produces a delicious food called tea ear. Does the tea tree have ears? It is true that the leaves of the tea tree will grow new ears due to lesions. A large, thick ear-like substance, tea ears are easy to distinguish and find. They have a refreshing and delicious taste, even better than tea peaches. Although these two kinds of delicious teas with excellent taste can be eaten raw and are loved by many people, tea farmers believe that these are diseases after all. If they occur too much, it will be very detrimental to the growth of tea trees. However, there are also savvy businessmen who have spotted business opportunities and specially cultivate these tea trees, which are easy to produce. Picking and selling tea trees with tea peaches and tea ears has become a way to get rich.