Hunan and Jiangxi provinces have Hengshi towns under their jurisdiction.

1. Hengshi Town, Ningxiang City, Changsha City, Hunan Province is located in the north-central part of Ningxiang City, bordering Shuangfupu Town to the east, Laogangcang Town to the south, Huangcai Town to the west, and Huizhou Taojiang County, Yiyang City to the north.

Shanggang Town is 38 kilometers away from the urban area of ??Ningxiang City in the east. The terrain of Hengshi Town is higher in the west and lower in the east, higher in the south and lower in the north. The terrain is divided into hills and mountains, and it has a humid subtropical monsoon climate. The annual average temperature is 16.8°C. There is Luoyang in the territory.

The Zhanzhan Railway, Yilouheng Expressway, Provincial Highway 209 and County Roads 104 and 103 intersect in the east. The Luo-Zhan Railway runs through the north and south, with a secondary passenger and cargo station.

2. Hengshi Town, Hengshi Town, Nankang District, Ganzhou City, Jiangxi Province is the transportation center in the northern part of Nankang District. The Tangjiang-Longmu Highway, Hengshi-Daping Highway, Hengshi-Shexi Highway, and Hengshi-Shadi Highway are located in

The towns cross each other.

The terrain of Hengshi Town is long from east to west and narrow from north to south, with the Hengshi River running through it.

Except for the river alluvial plains around the town and Tuqiao Village, most areas within the territory are low hills and hills.

It belongs to the subtropical humid monsoon climate zone with abundant sunshine, four distinct seasons, abundant rainfall and a long frost-free period.

Recommended food in Changsha City and Ganzhou City: 1. Sugar-oiled cake is sweet and soft.

Like stinky tofu, it is a snack that can be seen everywhere in Changsha. It is made from simple glutinous rice flour and sugar.

It has a golden color and a sweet aroma. Although the sugar cake is very hot just out of the pan, it is the most delicious when eaten while it is hot.

2. Ganzhou fish cakes, commonly known as fish breasts, are a long-standing traditional flavor dish in Ganzhou. They are small balls made of fresh grass carp meat that has been finely chopped and added with various seasonings.

Use it to make soup. It is delicious, crispy and delicious. It is a home-prepared dish. It is a dish that every household in Ganzhou likes during New Years and holidays. It is golden in color, has the aroma of fried fish, and has a lot of soup.

The juice is wrapped in the fish cake, which is tender and delicious, and you won’t get tired of it after eating it for a long time.