The Hong Kong Electronics Show was held at the Hong Kong Convention and Exhibition Centre, Expo Drive 1, Wan Chai District.

Hong Kong Convention and Exhibition Center is located in Wan Chai, Hong Kong. It is one of the largest exhibition halls in the world and one of the representatives of the latest coastal buildings in Hong Kong. In addition to large-scale conferences and exhibitions, there are two five-star hotels, an office building and a luxury apartment. Its new wing is formed by reclamation and expansion, and there are several auditoriums and exhibition halls distributed in three-story buildings.

Hong Kong Spring Electronic Products Exhibition, sponsored by the Hong Kong Trade Development Council, is a large-scale electronic exhibition in the Asia-Pacific region, attracting exhibitors from all over the world. The electronic products on display include audio-visual, multimedia, digital images, household appliances, communications and electronic accessories, etc. It is an excellent platform for exhibitors to contact with global businesses.

Hong kong snack

1,

Roast flavor is very popular in Hong Kong cuisine. Roast tastes include black bean chicken, barbecued pork, roasted meat, suckling pig, roasted goose, tied hoof and so on. Among them, the fat and thin barbecued pork is very popular, the meat is soft and juicy, and the roast goose is also a classic of Hong Kong-style roasted meat, full and delicious, and the entrance is sweet. A bowl of rice is very delicious whether cooked alone or double.

2. Fried crabs in typhoon shelter

Fried crab in typhoon shelter is a common and delicious dish. It has the unique flavor of garlic, sweet and fragrant, crisp but not astringent, and the garlic flavor is perfectly combined with spicy and fermented bean flavor. Cooking with crabs, fragrant garlic wrapped in delicious crab meat, the two complement each other. There are several fried crab restaurants in the typhoon shelter.

Step 3: eggs

Eggs are one of the most authentic street snacks in Hong Kong. Fruit juice is made of eggs, sugar, flour, light milk, etc. It was poured between two special honeycomb iron templates and baked on the fire. The poured eggs are golden yellow and taste like cakes, and half of them are empty, which tastes special when bitten.

Refer to the above content: Baidu Encyclopedia-Hong Kong Convention and Exhibition Center