1. Wash the whole chicken and dry it with kitchen paper.
2. Spread the seasoning evenly on the chicken surface with fine salt and black pepper.
3. In the integrated stove, turn on the oven mode and set the temperature to 200 degrees for preheating.
4. Coat the baking tray with olive oil and add the chicken.
The roasting time of chicken is about one hour to one and a half hours, depending on the size of chicken. During the baking process, the accumulated grease is continuously poured out.
6. Brush gravy on the chicken and continue to roast the chicken until it is cooked.
7. After the chicken is cooked, take it out, cover it with tin foil and let it stand in a warm place for 20 minutes, so that the juice in the chicken can flow evenly and make the chicken more delicious.
8. Roasted chicken can be enjoyed with vegetable salad.
In a word, it is quite convenient to use the integrated stove to roast chicken, so you can easily control the whole cooking process and let you try to make more delicious food at home.