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How to make red wine and pears

How to make red wine and pears:

Red wine and pears

Ingredients: 4 pears, 500 grams of red wine.

Accessory ingredients: 50 pieces of rock sugar Gram.

Production process:

1. Prepare the raw materials.

2. Peel the pears.

3. Cut the pears in half, remove the core and stems.

4. Put red wine, rock sugar and pears in the pot, bring to a boil over high heat, then turn to low heat and cook. Turn the pears to the other side in the middle, cook for about 20 minutes, then turn off the heat.

5. Put the red wine and pears in a basin and soak them for at least a few hours. It is best to put them in a sealed container and refrigerate them for one night or more. Eat as you go.

6. Cut into thin slices when eating.

7. Pour some red wine with boiled pears, it’s really authentic.

Health effects: Buzhong and Qi, harmonize the stomach and moisturize the lungs, clear the heart and moisten the lungs, produce body fluids and quench thirst, benefit the spleen and stop diarrhea, reduce inverse syndrome, resolve phlegm, benefit cardiovascular system, nourish skin and skin, suppress cancer and fight tumors. , anti-aging and anti-radiation, increase appetite, exciting and strong, eliminate fatigue, stop bleeding and diuresis.

Nutritional value of red wine and pear:

1. Red wine is warm in nature and sweet in taste. Enters the liver, spleen and heart. It has the effects of cardiovascular benefits, beauty and skin care, cancer suppression and anti-tumor, anti-aging and anti-radiation, increasing appetite, excitement and strengthening, eliminating fatigue, hemostasis and diuresis. Mainly used to treat loss of appetite, weakness in limbs, mental drowsiness, insomnia, and difficulty in urination. Contraindications People with diabetes and severe ulcers should not drink wine. Suitable People: Generally healthy adults can drink it.

2. Snow pear is sweet, slightly sour and cool in nature. Enters the lung and stomach meridians. It has the effects of producing body fluids and quenching thirst, benefiting the spleen and stopping diarrhea, harmonizing the stomach and reducing nihilism, clearing the heart and moistening the lungs.

3. Rock sugar is sweet and neutral in nature. Returns to the spleen and lung meridians. It has the effects of replenishing vital energy, harmonizing the stomach and moistening the lungs, quenching thirst and reducing phlegm.