Sanhong soybean milk refers to soybean milk added with red dates, brown sugar and red beans. This kind of soybean milk is a very popular breakfast drink with bright color, sweet taste and rich nutrition. It contains nutrients such as protein, calcium, phosphorus and iron, which can nourish the body and is suitable for people to obtain energy conveniently in a fast-paced life.

In addition to breakfast drinks, Sanhong soybean milk can also be a homemade dessert for gourmets. Adding Sanhong soybean milk to desserts such as glutinous rice paste will make the dessert taste particularly rich. In addition, Sanhong soybean milk can also be used as a dessert drink. Unlike most desserts, Sanhong soybean milk's red dates, red beans and brown sugar are all natural plants, which can meet the human body's demand for a small amount of sugar.

Sanhong soybean milk is also known as a "nourishing good product" among the people. Because the red dates and other ingredients contained in it are thought to regulate qi and blood, nourish yin and replenish blood, it is widely regarded as a filial piety product made by parents, and even as a gift to relatives and friends on Mid-Autumn Festival and Double Ninth Festival, which reflects the traditional virtues of respecting the elderly and ancestors in China traditional culture.