Ingredients

Threaded pepper: one piece

Mud lotus: one piece

Carrot?: half root

Onion?: one piece

Accessories

Cooking wine: 25ml

Soybean paste: half a tablespoon

Specific steps

Step 1

1. Wash and prepare lotus root, mushrooms, peppers and carrots

Step 2

2. Take appropriate amount of cooking wine , soybean paste, a small amount of chicken essence or chicken powder, and make a sauce

Step 3

3. After the oil is cooked, add green peppers and carrots first, and then add lotus root after the flavor is cooked. and mushrooms, stir evenly

Step 4

4. Pour in the sauce, stir evenly, and reduce the juice over low heat