2: Wash the ribs and drain well
3: Marinate the ribs in oyster sauce, soy sauce, dark soy sauce, cooking wine, cornstarch and sugar for 10-15 minutes.
4: Wash peeled peanuts and spread them on the bottom of the plate.
5, put the marinated ribs.
6, wash the rice in the pot, put in the right amount of water, put on the steaming rack.
7, put the ribs on the steaming rack.
8, cover the lid, press the cook button, start cooking.
9, 15 minutes, the rice is good, ribs cooked.