After draining the dregs,
salad oil
boil to 5% heat, first with pepper,
garlic
blasted, then the dregs of the dregs of the dregs of the dregs of the dregs of the dregs of the dregs of the dregs of the dregs, stir fry, stir fry. Put a little more
Scallion
, then stir fry for a few moments, salt can be put but do not put too much. With
soybean milk
kimchi
baklava
buns
, it's a great
breakfast
!