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Are the crispy fried skewers freshly fried and hung?

Yes. The crispy batter is made of glutinous rice flour, corn starch, eggs and a small amount of water. Mix well. The following is an example of how to make crispy pork chops: Preparation materials: pork tenderloin, glutinous rice flour, eggs, corn starch, salt, cooking wine, pepper powder, Thai sweet and spicy sauce.

1. Prepare ingredients.

2. Cut the pork loin into large thin slices.

3. Mix pork chops with salt, cooking wine, starch and pepper and marinate for one hour.

4. Add glutinous rice flour, corn starch, eggs and a small amount of water and stir evenly.

5. Stay still for ten minutes.

6. Put 300 ml of rapeseed oil in the pot.

7. Pour the marinated large ribs into the crispy batter and cover with the crispy liquid.

8. Put it in the pot and fry over high heat for about six minutes.