Pork 890g June Fresh 8g Lightly Salted Premium Soy Sauce 2 tbsp
Oyster Sauce 1 tbsp Sugar ? tbsp
Salt 1 tbsp Light Soy Sauce 1 tbsp
How to Make Crispy Pork
Crispy Pork 1
Step 1
Prepare a piece of pork, add ginger and star anise and boil for 10 minutes
To make the pork, add ginger and star anise. Add ginger and cooking wine, star anise, and cook for 10 minutes
Crispy Pork Method Illustration 2
Step 2
Cooked pork, wipe off excess water with kitchen paper towels, cut into chunks in the middle to facilitate full flavoring of the seasonings, and pay attention to the skin of the pork should not be cut off
Crispy Pork Method Illustration 3
Crispy Pork Method Illustration 3
Step 3
In a bowl, add 1 tablespoon oyster sauce, 2 tablespoons of June Fresh 8 grams of lightly salted Premium Soy Sauce, 1 tablespoon of dark soy sauce, half a tablespoon of sugar, 1 tablespoon of salt and mix well
Crispy pork recipe illustrated in Figure 4
Step 4
Pour the sauce over the meat and massage with your hands to ensure that the sauce can be smeared in all the places, and then marinate for 2 hours in the flavor by covering with plastic wrap
This is a good idea, as it will help the pork to be more flavorful. >Crispy Pork 5
Step 5
Wrap the marinated pork in tinfoil, coat the skin with a layer of white vinegar and spread a layer of salt. The thicker layer of salt is easier to scrape off, the salt should not fall on the meat, otherwise it will be snooze~
Crispy Five-flake Meat's Method Illustration 6
Step 6
Put into the air fryer at 200 degrees bake for 20 minutes, take out the spoon to crack the salt shell on the skin
Crispy Five-flake Meat's Method Illustration 7
Step 7
Remove the tinfoil and put back into the air fryer. Put it back into the air fryer and bake for another 10 minutes
How to make crispy pancetta 8
Step 8
You can eat it straight away, or wrap it with lettuce on the outside, and it tastes amazing
How to make crispy pancetta 9
Step 9
If you think the skin isn't browned enough, you can bake it for another 5 minutes at 220 degrees in the air fryer. Bake the meat in an air fryer at 220 degrees for another 5 minutes.