1, Chaoshan sausage noodles, Chaoshan sausage noodles and Guangzhou sausage although similar but very different, Chaoshan sausage noodles combined with local tastes, after a long time to try to improve and thus create a new characteristic flavor; this is also a representative of the Chaoshan region snacks.

2, oyster brand, which is made of potato flour oysters and eggs made of food, the finished oyster brand golden crispy, excellent taste; just out of the pot when the heat, the aroma of the nose, and this is the best time to taste! This is also a not-to-be-missed snack of color and flavor.

3, brine goose, brine in the Chaoshan region is also a huge influence, Chaoshan natives are very fond of brine; and brine in the most important to taste is brine goose, especially the Chaoshan specialties of the lion's head goose brine, it is fat and not greasy, smooth flavor.

4, Chaoshan casserole congee, Chaoshan casserole congee is a special casserole cooked out of the savory congee, the flavor is delicious, elegant and fragrant, but also a traditional Chaoshan point, it is worth tasting.

5, Palace dumplings ball, in the Chaoshan region Palace dumplings ball has its special significance of fame, if there is to come to Shantou City, then go to the Mazu Palace to taste the old mom Palace dumplings ball it.

6, duck mother twist, this is a famous Chaozhou traditional snacks, similar to the shape of the northern dumplings, first created in the early years of the Qing Dynasty; duck mother twist has been made according to tradition, the requirements of strict selection of fine materials, the taste is also excellent, so it is not to be missed.