Nutritional value of cow bone
1. Calcium
Cow bone contains high calcium phosphate and calcium carbonate, which can supplement calcium.
2. Beauty
Collagen rich in beef bone, make the skin more beautiful and elastic.
Suitable for the crowd
Beef bones can be consumed by the general population. People who suffer from arthritis can consume beef bones to assist in the treatment.
Contraindications
Beef bones should not be consumed by people who have been sick for a long time; they should not be consumed by people with dampness and heat, or by people with a deficiency of Yin; and people with a deficiency of heat and a lot of illnesses should consume fewer beef bones.