Seasoning: minced onion and ginger, 6 grams of salt.

Practice steps:

1, prepare materials.

2. Shred sauerkraut.

3. Then rinse off.

4. Boil water in the pot and add shredded sauerkraut.

5. Crab legs are broken with a rolling pin.

6. Put the cracked crab legs into the pot, add the onion and ginger, and cook for 5 minutes. Season with salt.

7. Add mutton slices.

8. After boiling for half a minute, turn off the fire.

9, pot.