Heat the oil in the pan, stir-fry pork to get oil, stir-fry star anise to get fragrance, add salt and steamed fish soy sauce to stir-fry, pour appropriate amount of cold water to stew for 30 minutes, add shredded squid to stew for/kloc-0.5 minutes, pour in light soy sauce and pour in garlic to stir-fry.
First, ingredients
500g pork, 300g dried shredded squid, cooking oil 1 spoon, steamed fish soy sauce 1 spoon, appropriate amount of light soy sauce, 3 star anise, and bean paste 1 spoon.
Second, the practice
1, wash and cut pork in advance; Add light soy sauce, mix well and marinate 1 hour.
2. Soak the dried shredded squid in warm water in advance, wash it thoroughly, and drain the water for later use. Wash garlic and cut into sections for later use.
3, the oil in the pot is hot, pour the pork and stir-fry the oil, add the star anise, continue to stir-fry the fragrance, add the salt and steamed fish soy sauce, and stir well.
4. Pour in a proper amount of cold water, stew for 30 minutes, add shredded squid, stew for 15 minutes, pour in raw extract, pour in garlic and stir well.
5. Cook shredded squid, adjust the taste and put it in a bowl. How to make dried shredded squid delicious?
2020-06- 12 18:36 Label: How to make dried shredded squid delicious?
Heat the oil in the pan, stir-fry pork to get oil, stir-fry star anise to get fragrance, add salt and steamed fish soy sauce to stir-fry, pour appropriate amount of cold water to stew for 30 minutes, add shredded squid to stew for/kloc-0.5 minutes, pour in light soy sauce and pour in garlic to stir-fry.
First, ingredients
500g pork, 300g dried shredded squid, cooking oil 1 spoon, steamed fish soy sauce 1 spoon, appropriate amount of light soy sauce, 3 star anise, and bean paste 1 spoon.
Second, the practice
1, wash and cut pork in advance; Add light soy sauce, mix well and marinate 1 hour.
2. Soak the dried shredded squid in warm water in advance, wash it thoroughly, and drain the water for later use. Wash garlic and cut into sections for later use.
3, the oil in the pot is hot, pour the pork and stir-fry the oil, add the star anise, continue to stir-fry the fragrance, add the salt and steamed fish soy sauce, and stir well.
4. Pour in a proper amount of cold water, stew for 30 minutes, add shredded squid, stew for 15 minutes, pour in raw extract, pour in garlic and stir well.
5. Cook shredded squid, adjust the taste and put it in a bowl.