First of all, China potato, as a common staple crop, is widely used in diet. In China, potatoes are widely used for cooking, baking or cooking, and are made into various delicacies. It can be used as a staple food or side dish, fried, boiled and stewed with other ingredients, making potatoes an indispensable part of China people's table. Therefore, the fresh consumer group is an important consumer group of potatoes in China.
Secondly, China potato has rich processing and utilization value, which can be made into potato chips, potato powder, mashed potatoes and other processed products. These processed products can be used as snacks or food ingredients to meet people's demand for food diversity. Therefore, the processing consumer group is also an important consumer group of potatoes in China.
To sum up, the consumption groups of potatoes in China include both fresh consumption groups and processed consumption groups. This is because potatoes, as staple crops and multifunctional ingredients, meet the diversity of people's dietary needs.