Fish soup is very delicious. Next, let's talk about how to make stickleback fish delicious and stickleback fish soup.

0 1 In order to make a good soup of stickleback fish, the following materials should be prepared: stickleback fish, onion, ginger, garlic, cooking wine, salt and tender tofu.

Let's clean the fresh stickleback in the supermarket first, remove the gills and internal organs, then clean it and drain the water.

Then marinate the stickleback with onion, ginger, garlic, cooking wine and salt. To make it more delicious, we can cut several knives on it.

Then put the stickleback into the pot and stir fry. When the surface is brown, we can add half a pot of water. Then when the pot is boiled, we can put in the tender tofu and sprinkle some salt and chopped green onion before the pot is cooked.