1, the preparation of materials: half of the rice glutinous rice, roasted nori, green vegetables (cucumber, spinach, choy sum ------), Japanese pickled radish, salt, sesame oil (or Japanese sushi vinegar), wrapped in the rice bamboo curtain 2, a variety of vegetable ingredients cut into strips 3, will be two kinds of rice mixed rice and add the appropriate amount of salt and sesame oil and mix it well and standby, but also can be two kinds of rice mixed and add salt and Japanese sushi vinegar 4, In the bamboo curtain on a piece of roasted nori, on the nori put on the mixed rice spread evenly pressed flat (rice only on the half of the nori can be), and then neatly put on a variety of ingredients, roll up the bamboo curtain so that the nori wrapped inside the ingredients that is into

5, wrapped up in nori wrapped in rice and cut pieces, must pay attention to cut nori wrapped in rice and our usual cut vegetables are not the same, we usually hold the big head to cut a small piece of cut nori! package rice to hold the small head in turn cut so cut out of the purple cabbage package rice is very beautiful and neat, look at my masterpiece, is not straight saliva ah