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How to make homemade spaghetti sauce

Ingredients ?

White mushrooms 10-20

Cabbage peppers 2

Onion 3

Canned chopped tomatoes (Diced Tomato) or 5-6 fresh tomatoes 2 cans

Carrots 4 sprigs

Tomato Sauce 1 can

Tomato thick sauce ( Tomato Paste 2 jars

Salt

Bay leaves

Black pepper

Turmeric curcuma moulu

Basil basilic

Minced meat Depending on personal preference

Super yummy homemade spaghetti sauce recipe ?

Cut white mushrooms, onions, peppers.

Put oil, white mushrooms, garlic and saute.

Put a few spoons of sugar, because the tomato sauce is more, more garlic. Then add minced chili, salt, pepper and basil (basilic), turmeric.

Put spices, chopped tomatoes (Diced Tomato), ? onions.

Put the tomato sauce (Tomato Sause)

Rub the carrots and put them in the pan!

Crush the peppers

Put the peppers in the pan, then if you like meat, put ground meat in. You can also put in other flavors if you like, such as lentils.

Simmer on low heat for 3 hours, stirring every now and then to prevent sticking.

Finally, put in the thicker tomato paste, don't put it in too early as it will stick to the pan. Simmer for a short while and serve!

Tips

This is a large amount, so divide it into portions and freeze if you can't finish it all at once. Just thaw it before each meal, it will keep for a long time and taste just as good.