150g of cold noodles, 1 hard-boiled egg, 30g of spicy cabbage

Supplementary Ingredients

15g of cilantro, 1 tablespoon of sesame oil, 2 tablespoons of shrimp peel, 1 tablespoon of dongquai, 1/2 tablespoon of table salt, water to taste, tomatoes to taste Chosun Noodles are ready to be prepared

Step 2

Homemade Chosun Noodles

Spicy cabbage and cilantro are ready to be put into the bowl

Step 3

Homemade Korean Noodles Home Style

Put winter vegetables into the bowl

Step 4

Easy to Make Homemade Korean Noodles

Shrimp skin, salt and MSG are also put in

Step 5

How to Eat Homemade Korean Noodles

How to Eat Homemade Korean Noodles

How to Make Homemade Korean Noodles

Put Korean Noodles in Boiling Water

Step 7

How to Stir-Fry Homemade Korean Noodles

Cook for a minute, then remove from the pot and put in cold water

Step 8

How to Cook Homemade Korean Noodles

How to Cook Homemade Korean Noodles

What to do? >Put the cooked noodles into a mixing bowl, add sesame oil

Step 9

How to Stew Homemade Korean Noodles

Put in the egg and tomato slices, and you can eat

How to Stew Homemade Korean Noodles

How to Cook Homemade Korean Noodles